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解析黑曲霉多糖降解潜力。

Mapping the polysaccharide degradation potential of Aspergillus niger.

机构信息

Department of Systems Biology, Technical University of Denmark, Kgs. Lyngby, Denmark.

出版信息

BMC Genomics. 2012 Jul 16;13:313. doi: 10.1186/1471-2164-13-313.

Abstract

BACKGROUND

The degradation of plant materials by enzymes is an industry of increasing importance. For sustainable production of second generation biofuels and other products of industrial biotechnology, efficient degradation of non-edible plant polysaccharides such as hemicellulose is required. For each type of hemicellulose, a complex mixture of enzymes is required for complete conversion to fermentable monosaccharides. In plant-biomass degrading fungi, these enzymes are regulated and released by complex regulatory structures. In this study, we present a methodology for evaluating the potential of a given fungus for polysaccharide degradation.

RESULTS

Through the compilation of information from 203 articles, we have systematized knowledge on the structure and degradation of 16 major types of plant polysaccharides to form a graphical overview. As a case example, we have combined this with a list of 188 genes coding for carbohydrate-active enzymes from Aspergillus niger, thus forming an analysis framework, which can be queried. Combination of this information network with gene expression analysis on mono- and polysaccharide substrates has allowed elucidation of concerted gene expression from this organism. One such example is the identification of a full set of extracellular polysaccharide-acting genes for the degradation of oat spelt xylan.

CONCLUSIONS

The mapping of plant polysaccharide structures along with the corresponding enzymatic activities is a powerful framework for expression analysis of carbohydrate-active enzymes. Applying this network-based approach, we provide the first genome-scale characterization of all genes coding for carbohydrate-active enzymes identified in A. niger.

摘要

背景

酶对植物材料的降解是一个日益重要的行业。为了可持续生产第二代生物燃料和其他工业生物技术产品,需要高效地降解非食用植物多糖,如半纤维素。对于每种半纤维素,都需要一复杂的酶混合物才能将其完全转化为可发酵的单糖。在植物生物质降解真菌中,这些酶受复杂的调控结构调控和释放。在这项研究中,我们提出了一种评估给定真菌对多糖降解潜力的方法。

结果

通过编译 203 篇文章的信息,我们对 16 种主要类型的植物多糖的结构和降解进行了系统的知识整理,形成了一个图形概述。作为一个案例,我们将这与来自黑曲霉的 188 个编码碳水化合物活性酶的基因列表结合起来,从而形成了一个可以查询的分析框架。将这个信息网络与单糖和多糖底物的基因表达分析相结合,使得从该生物体阐明协同基因表达成为可能。例如,鉴定出了一套完整的用于燕麦 spelt 木聚糖降解的胞外多糖作用基因。

结论

植物多糖结构及其相应的酶活性图谱是碳水化合物活性酶表达分析的有力框架。通过应用这种基于网络的方法,我们对黑曲霉中鉴定出的所有编码碳水化合物活性酶的基因进行了首次全基因组规模的特征描述。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8f9c/3542576/6f6f551452fa/1471-2164-13-313-1.jpg

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