Department of Psychology, NIHR CLAHRC for South Yorkshire, Medical School, University of Sheffield, Sheffield, UK.
Diabet Med. 2013 Feb;30(2):189-98. doi: 10.1111/j.1464-5491.2012.03771.x.
We report a systematic review to determine (1) prevalence of eating problems compared with peers and (2) the association between eating problems and glycaemic control in young adults with Type 1 diabetes.
We conducted a systematic literature search via electronic databases and meta-analysis. Cohen's d (the mean difference score between Type 1 diabetes and comparison groups) was calculated for 13 studies that met inclusion criteria.
Eating problems [both disordered eating behaviour (39.3 and 32.5%; d = 0.52, 95% CI 0.10-0.94) and eating disorders (7.0 and 2.8%; d = 0.46, 95% CI 0.10-0.81)] were more common in adolescents with Type 1 diabetes compared with peers and both were associated with poorer glycaemic control (d = 0.40, 95% CI 0.17-0.64). In restricted analyses involving measures adapted for diabetes, associations between eating problems and poorer glycaemic control remained (d = 0.54, 95% CI 0.32-0.76). Disordered eating behaviour (51.8 and 48.1%; d = 0.06, 95% CI -0.05 to 0.21) and eating disorders (6.4 and 3.0%; d = 0.43, 95% CI -0.06 to 0.91) were more common in adolescents with Type 1 diabetes compared with peers, but differences were non-significant.
Eating problems are common among this age group. Future work in populations with Type 1 diabetes should develop sensitive measures of eating problems and interventions, and establish predictors of eating problems. Screening in clinics is recommended.
我们进行了一项系统综述,以确定(1)与同龄人相比,1 型糖尿病青少年的进食问题发生率,以及(2)进食问题与血糖控制之间的关系。
我们通过电子数据库进行了系统文献检索,并进行了荟萃分析。对符合纳入标准的 13 项研究,我们计算了 Cohen's d(1 型糖尿病组与对照组之间的平均差异评分)。
与同龄人相比,1 型糖尿病青少年的进食问题(包括饮食障碍行为[39.3%和 32.5%;d=0.52,95%可信区间 0.10-0.94]和饮食障碍[7.0%和 2.8%;d=0.46,95%可信区间 0.10-0.81])更常见,且两者均与血糖控制较差相关(d=0.40,95%可信区间 0.17-0.64)。在涉及适应糖尿病的测量方法的限制分析中,进食问题与血糖控制较差之间的关联仍然存在(d=0.54,95%可信区间 0.32-0.76)。饮食障碍行为(51.8%和 48.1%;d=0.06,95%可信区间-0.05 至 0.21)和饮食障碍(6.4%和 3.0%;d=0.43,95%可信区间-0.06 至 0.91)在 1 型糖尿病青少年中更为常见,但差异无统计学意义。
进食问题在该年龄段较为常见。未来在 1 型糖尿病患者人群中应开发针对进食问题的敏感测量方法和干预措施,并确定进食问题的预测因素。建议在诊所进行筛查。