Section of Digestive Diseases & Nutrition, Dept. of Medicine, Univ. of Illinois at Chicago, Chicago, IL 60612, USA.
Am J Physiol Gastrointest Liver Physiol. 2012 Nov 15;303(10):G1126-33. doi: 10.1152/ajpgi.00308.2012. Epub 2012 Sep 13.
Monocarboxylate transporter isoform-1 (MCT1) plays an important role in the absorption of short-chain fatty acids (SCFAs) in the colon. Butyrate, a major SCFA, serves as the primary energy source for the colonic mucosa, maintains epithelial integrity, and ameliorates intestinal inflammation. Previous studies have shown substrate (butyrate)-induced upregulation of MCT1 expression and function via transcriptional mechanisms. The present studies provide evidence that short-term MCT1 regulation by substrates could be mediated via a novel nutrient sensing mechanism. Short-term regulation of MCT1 by butyrate was examined in vitro in human intestinal C2BBe1 and rat intestinal IEC-6 cells and ex vivo in rat intestinal mucosa. Effects of pectin feeding on MCT1, in vivo, were determined in rat model. Butyrate treatment (30-120 min) of C2BBe1 cells increased MCT1 function {p-(chloromercuri) benzene sulfonate (PCMBS)-sensitive [(14)C]butyrate uptake} in a pertussis toxin-sensitive manner. The effects were associated with decreased intracellular cAMP levels, increased V(max) of butyrate uptake, and GPR109A-dependent increase in apical membrane MCT1 level. Nicotinic acid, an agonist for the SCFA receptor GPR109A, also increased MCT1 function and decreased intracellular cAMP. Pectin feeding increased apical membrane MCT1 levels and nicotinate-induced transepithelial butyrate flux in rat colon. Our data provide strong evidence for substrate-induced enhancement of MCT1 surface expression and function via a novel nutrient sensing mechanism involving GPR109A as a SCFA sensor.
单羧酸转运蛋白 1 型(MCT1)在结肠吸收短链脂肪酸(SCFAs)中发挥重要作用。丁酸盐是一种主要的 SCFA,是结肠黏膜的主要能量来源,维持上皮完整性,并改善肠道炎症。先前的研究表明,通过转录机制,丁酸盐作为底物诱导 MCT1 表达和功能的上调。本研究提供了证据表明,底物对 MCT1 的短期调节可能通过一种新的营养感应机制来介导。在体外人肠 C2BBe1 和大鼠肠 IEC-6 细胞以及大鼠肠黏膜的离体实验中研究了丁酸盐对 MCT1 的短期调节。在大鼠模型中,通过果胶喂养确定了 MCT1 的体内调节。丁酸盐处理(30-120 分钟)可使 C2BBe1 细胞中 MCT1 的功能增加{对氯汞苯甲酸(PCMBS)敏感的 [(14)C]丁酸盐摄取},这是一种百日咳毒素敏感的方式。这些作用与细胞内 cAMP 水平降低、丁酸盐摄取的 V(max)增加以及 GPR109A 依赖性顶端膜 MCT1 水平增加有关。烟酸是 SCFA 受体 GPR109A 的激动剂,也增加了 MCT1 的功能并降低了细胞内 cAMP。果胶喂养增加了大鼠结肠顶端膜 MCT1 水平和烟碱诱导的跨上皮丁酸盐通量。我们的数据提供了强有力的证据,证明通过涉及 GPR109A 作为 SCFA 传感器的新型营养感应机制,底物诱导 MCT1 表面表达和功能增强。