Department of Psychiatry, Weill Cornell Medical College, 1300 York Avenue, New York, NY 10065, United States.
Appetite. 2013 Feb;61(1):97-9. doi: 10.1016/j.appet.2012.08.024. Epub 2012 Sep 13.
This paper is an introduction to the papers by Hervey and Harris that describe their experimental use of parabiosis in rats and mice to search for circulating lipostatic signals. Beginning in 1959 with Hervey's foundational paper, they detected three parabiotic signals: the Hervey signal decreases food intake and fat mass in rats; the antilipogenic factor (ALF) decreased fat mass, but not food intake in rats; and the leptin-dependent signal in lean partners of ob/ob mice decreased fat mass, but not food intake. The known lipostatic signals, leptin and insulin, have been candidates for the Hervey and ALF signals, but insulin has been excluded and the evidence for leptin is inconclusive. The site of production of the three parabiotic signals and their molecular structure are not known and specific mechanisms of their lipostatic control are incompletely understood. Given their potential importance for understanding the physiology of lipostatic controls and for developing new therapies for obesity, Hervey and Harris make a strong argument for further research on the three parabiotic signals.
本文是对赫维(Hervey)和哈里斯(Harris)两篇论文的介绍,这两篇论文描述了他们在大鼠和小鼠中使用并殖现象来寻找循环脂稳态信号的实验。从赫维 1959 年的基础论文开始,他们检测到三种并殖信号:赫维信号降低大鼠的食物摄入量和脂肪量;抗脂肪生成因子 (ALF) 降低大鼠的脂肪量,但不影响食物摄入量;瘦素依赖性信号在肥胖症 (ob/ob) 小鼠的瘦素受体敲除小鼠中降低脂肪量,但不影响食物摄入量。已知的脂稳态信号,瘦素和胰岛素,一直是赫维和 ALF 信号的候选者,但胰岛素已被排除,而瘦素的证据尚无定论。三种并殖信号的产生部位及其分子结构尚不清楚,其脂稳态控制的具体机制也不完全清楚。鉴于它们对理解脂稳态控制的生理学和开发肥胖症新疗法的潜在重要性,赫维和哈里斯强烈呼吁进一步研究这三种并殖信号。