Miura Y, Hisaki H, Oda S
Department of Biochemistry, Teikyo University School of Medicine, Tokyo, Japan.
Lipids. 1990 Feb;25(2):78-81. doi: 10.1007/BF02562208.
Liver microsomes of the Japanese harvest mouse (Micromys minutus), which is the smallest known mammal among rodents, catalyze the hydroxylation of various fatty acids (C8 to C18) to the corresponding omega-hydroxy and (omega-1)-hydroxy derivatives. Although laurate is most effectively hydroxylated among saturated fatty acids by liver microsomes of other species, harvest mouse liver microsomes most effectively catalyze the hydroxylation of decanoate. From inhibitor and cofactor studies, and from the substrate specificity for hydroxylation, it was concluded that omega- and (omega-1)-hydroxylation of fatty acids are catalyzed by different cytochrome P-450 species in the liver microsomes of the harvest mouse.
日本收获鼠(Micromys minutus)是啮齿动物中已知最小的哺乳动物,其肝脏微粒体可将各种脂肪酸(C8至C18)羟基化为相应的ω-羟基和(ω-1)-羟基衍生物。尽管月桂酸在其他物种的肝脏微粒体中是饱和脂肪酸中最易被羟基化的,但收获鼠肝脏微粒体最有效地催化癸酸的羟基化。通过抑制剂和辅因子研究以及羟基化的底物特异性得出结论,收获鼠肝脏微粒体中脂肪酸的ω-和(ω-1)-羟基化是由不同的细胞色素P-450种类催化的。