The National Centre for Product Design and Development Research and.
Pharm Dev Technol. 2014 Feb;19(1):73-81. doi: 10.3109/10837450.2012.752388. Epub 2013 Jan 16.
A novel approach has been developed that enables sterile pharmaceutical products to be freeze-dried in the open laboratory without specialist facilities. The product is filled into vials, semi-stoppered and sealed inside one, followed by a second, sterilization pouch under class 100 conditions. The product is then freeze-dried in the laboratory where the vials are shelf-stoppered before being returned to class 100, unwrapped and crimped. The sterilization pouches increased the resistance to water vapor movement during sublimation, thereby increasing the sublimation time and product temperature. Ovine immunoglobulins were double wrapped and lyophilized (as above) adjusting the primary drying time and shelf temperature for increased product temperature and, therefore, prevention of collapse. Ovine immunoglobulin G formulations freeze-dried to ≤ 1.1% residual moisture with no effect on protein aggregation or biological activity. The process was simulated with tryptone soya broth and no growth of contaminating microbial cells was observed after incubation at 35 °C for 2 weeks. Although increasing lyophilization time, this approach offers significant plant and validation cost savings when sterile freeze-drying small numbers of vials thereby making the manufacture of treatments for neglected and orphan diseases more viable economically.
已经开发出一种新方法,可在开放实验室中对无菌医药产品进行冷冻干燥,而无需使用专业设备。将产品装入小瓶中,半塞并密封在一个小瓶中,然后在 100 级条件下将第二个灭菌袋放在小瓶内。然后在实验室中对产品进行冷冻干燥,在将小瓶搁板塞之前,在返回 100 级,拆开并卷曲之前。灭菌袋增加了在升华过程中水蒸气迁移的阻力,从而延长了升华时间和产品温度。羊免疫球蛋白进行双层包装和冷冻干燥(如上所述),调整了初级干燥时间和搁板温度,以提高产品温度,从而防止塌陷。羊免疫球蛋白 G 制剂冷冻干燥至残留水分≤1.1%,对蛋白质聚集或生物活性没有影响。使用胰蛋白胨大豆肉汤对该过程进行了模拟,在 35°C 孵育 2 周后,未观察到污染微生物细胞的生长。尽管增加了冷冻干燥时间,但当无菌冷冻干燥少量小瓶时,该方法可大大节省工厂和验证成本,从而使治疗被忽视和孤儿疾病的药物在经济上更可行。