Straka M S, Junker L H, Zacarro L, Zogg D L, Dueland S, Everson G T, Davis R A
Atherosclerosis and Hepatobiliary Research Center, University of Colorado Health Sciences Center, Denver 80262.
J Biol Chem. 1990 May 5;265(13):7145-9.
We examined the role of cholesterol in altering the activity of the microsomal cytochrome P-450 enzyme, cholesterol-NADPH:oxygen oxidoreductase (cholesterol 7 alpha-hydroxylase). Liposomes were used to deliver cholesterol to hepatic microsomes. Formation of 7 alpha-hydroxycholesterol was quantitated by isotope dilution/gas chromatography-mass spectrometry. As the liposomal cholesterol/phospholipid molar ratio increased, 7 alpha-hydroxylase activity increased, whereas the activity of another microsomal cytochrome P-450 enzyme, ethylmorphine N-demethylase, decreased. To determine if the degree of stimulation was affected by the endogenous activity (without liposomes), microsomes, from rats fed chow alone or chow containing cholestyramine, taurocholate, or cholesterol were challenged with cholesterol-enriched liposomes. The degree of stimulation was dependent upon the endogenous activity: cholestyramine-fed much greater than cholesterol = chow control greater than taurocholate-fed. To determine if cholesterol stimulates 7 alpha-hydroxylase by increasing membrane viscosity, microsomes were incubated with liposomes having the same cholesterol/phospholipid molar ratio as microsomes, but different viscosities. Dipalmitoylphosphatidylcholine (high viscosity) liposomes increased microsomal viscosity and decreased 7 alpha-hydroxylase activity. In contrast, dioleoylphosphatidylcholine (low viscosity) liposomes decreased microsomal viscosity and increased enzyme activity. Since greater viscosity inhibits 7 alpha-hydroxylase, cholesterol cannot stimulate the enzyme by increasing membrane viscosity. The data suggest that cholesterol stimulates production of 7 alpha-hydroxycholesterol by providing substrate.
我们研究了胆固醇在改变微粒体细胞色素P - 450酶(胆固醇 - NADPH:氧氧化还原酶,即胆固醇7α - 羟化酶)活性中的作用。使用脂质体将胆固醇递送至肝微粒体。通过同位素稀释/气相色谱 - 质谱法定量7α - 羟基胆固醇的形成。随着脂质体胆固醇/磷脂摩尔比增加,7α - 羟化酶活性增加,而另一种微粒体细胞色素P - 450酶乙基吗啡N - 脱甲基酶的活性降低。为了确定刺激程度是否受内源性活性(无脂质体时)的影响,用富含胆固醇的脂质体对单独喂食普通饲料或喂食含消胆胺、牛磺胆酸盐或胆固醇的普通饲料的大鼠的微粒体进行刺激。刺激程度取决于内源性活性:喂食消胆胺的大鼠的刺激程度远大于喂食胆固醇的大鼠 = 普通饲料对照组大于喂食牛磺胆酸盐的大鼠。为了确定胆固醇是否通过增加膜粘度来刺激7α - 羟化酶,将微粒体与具有与微粒体相同胆固醇/磷脂摩尔比但粘度不同的脂质体一起孵育。二棕榈酰磷脂酰胆碱(高粘度)脂质体增加了微粒体粘度并降低了7α - 羟化酶活性。相反,二油酰磷脂酰胆碱(低粘度)脂质体降低了微粒体粘度并增加了酶活性。由于更高的粘度会抑制7α - 羟化酶,所以胆固醇不能通过增加膜粘度来刺激该酶。数据表明胆固醇通过提供底物来刺激7α - 羟基胆固醇的产生。