Department of Nutritional Sciences and Institute of Marine and Coastal Sciences, Rutgers University, New Brunswick, NJ, USA.
Am J Clin Nutr. 2013 Mar;97(3):637-45. doi: 10.3945/ajcn.112.044909. Epub 2013 Jan 30.
Weight loss (WL) is associated with a decrease in calcium absorption and may be one mechanism that induces bone loss with weight reduction.
Because vitamin D supplementation has been shown to increase true fractional calcium absorption (TFCA), the goal of this study was to examine the effect of vitamin D during WL or weight maintenance (WM).
A randomized, placebo-controlled, double-blind 6-wk study was conducted in 82 postmenopausal women [BMI (in kg/m(2); ±SD): 30.2 ± 3.7] with 25-hydroxyvitamin D [25(OH)D] concentrations <70 nmol/L during either WL or WM. All women were given 10 μg vitamin D(3)/d and 1.2 g Ca/d and either weekly vitamin D(3) (375 μg) or a placebo equivalent to 63 μg (2500 IU)/d and 10 μg (400 IU)/d, respectively. We measured TFCA with the use of dual-stable isotopes, 25(OH)D, parathyroid hormone, estradiol, calcitriol, and urinary calcium at baseline and 6 wk in weight loss and vitamin D(3)-supplementation (WL-D; n = 19), weight maintenance and vitamin D(3)-supplementation (WM-D; n = 20), weight loss and placebo (n = 22), and weight maintenance and placebo (n = 21) groups.
WL groups lost 3.8 ± 1.1% of weight with no difference between vitamin D(3) supplementation and the placebo. The rise in serum 25(OH)D was greatest in the WL-D group (19.8 ± 14.5 nmol/L) compared with in WM-D (9.1 ± 10.3 nmol/L) and placebo groups (1.5 ± 10.9 nmol/L). TFCA increased with vitamin D(3) supplementation compared with placebo treatment (P < 0.01) and decreased during WL compared with WM. Serum 25(OH)D or 1,25-dihyroxyvitamin D did not correlate with TFCA.
These data show that vitamin D supplementation increases TFCA and that WL decreases TFCA and suggest that, when calcium intake is 1.2 g/d, either 10 or 63 μg vitamin D/d is sufficient to maintain the calcium balance. This trial was registered at clinicaltrials.gov as NCT00473031.
体重减轻(WL)与钙吸收减少有关,并且可能是导致减重时骨丢失的机制之一。
由于维生素 D 补充已被证明可增加真实分数钙吸收(TFCA),因此本研究的目的是研究维生素 D 在 WL 或体重维持(WM)期间的作用。
在 82 名绝经后妇女[BMI(kg/m 2 ; ±SD):30.2 ± 3.7]中进行了一项随机、安慰剂对照、双盲 6 周研究,这些妇女在 WL 或 WM 期间 25-羟维生素 D [25(OH)D]浓度<70 nmol/L。所有妇女均给予 10 μg 维生素 D 3 /d 和 1.2 g Ca/d,并分别给予每周维生素 D 3 (375 μg)或相当于 63 μg(2500 IU)/d 和 10 μg(400 IU)/d 的安慰剂。我们使用双稳定同位素、25(OH)D、甲状旁腺激素、雌二醇、钙三醇和尿钙在基线和 6 周时测量 TFCA 在体重减轻和维生素 D 3 补充(WL-D;n = 19)、体重维持和维生素 D 3 补充(WM-D;n = 20)、体重减轻和安慰剂(n = 22)以及体重维持和安慰剂(n = 21)组中。
WL 组体重减轻了 3.8 ± 1.1%,维生素 D 3 补充与安慰剂之间无差异。与 WM-D 组(9.1 ± 10.3 nmol/L)和安慰剂组(1.5 ± 10.9 nmol/L)相比,血清 25(OH)D 升高幅度最大的是 WL-D 组(19.8 ± 14.5 nmol/L)。与安慰剂治疗相比,维生素 D 3 补充可增加 TFCA(P < 0.01),并且与 WM 相比,WL 时 TFCA 降低。血清 25(OH)D 或 1,25-二羟维生素 D 与 TFCA 无关。
这些数据表明,维生素 D 补充可增加 TFCA,并且 WL 降低 TFCA,并提示当钙摄入量为 1.2 g/d 时,每天 10 或 63 μg 维生素 D 足以维持钙平衡。该试验在 clinicaltrials.gov 上注册为 NCT00473031。