Holschbach C, Schneider J, Geyer H
Biochemisches Institut am Klinikum, Universität Giessen, Federal Republic of Germany.
Biochem J. 1990 May 1;267(3):759-66. doi: 10.1042/bj2670759.
The envelope glycoprotein 130 ('130' referring to an Mr of 130,000) of simian immunodeficiency virus from sooty mangabey (Cercocebus atys) (SIVSM) was isolated from the cell-free supernatant of the SIVSM-infected human T-cell line H9, metabolically labelled with D-[6-3H]glucosamine. After digestion with Staphylococcus aureus V8 proteinase, radiolabelled N-glycans were liberated from resulting glycopeptides by sequential treatment with endo-beta-N-acetylglucosaminidase H and peptide:N-glycosidase F and fractionated by h.p.l.c. and gel filtration. Individual oligosaccharide species were characterized by enzymic microsequencing, chromatographic analyses and, in part, by acetolysis. The oligosaccharide structures thus established include oligomannosidic glycans with five to nine mannose residues as well as fucosylated and partially sialylated bi-, tri- and tetra-antennary N-acetyl-lactosaminic oligosaccharide species, the latter of which carry, in part, additional galactose residues or N-acetyl-lactosamine repeats. In comparison with the corresponding envelope glycoprotein 120 from human immunodeficiency virus type 1 (HIV-1), propagated in the same cell line [Geyer, Holschbach, Hunsmann and Schneider (1988) J. Biol. Chem. 263, 11760-11767], carbohydrates of the simian glycoprotein were found to consist of decreased amounts of oligomannosidic glycans and increased quantities of higher-branched N-acetyl-lactosaminic species.
从感染了来自乌黑白眉猴(Cercocebus atys)的猴免疫缺陷病毒(SIVSM)的人T细胞系H9的无细胞上清液中分离出包膜糖蛋白130(“130”指分子量为130,000),该上清液用D-[6-³H]氨基葡萄糖进行代谢标记。用金黄色葡萄球菌V8蛋白酶消化后,通过依次用内切β-N-乙酰氨基葡糖苷酶H和肽:N-糖苷酶F处理,从所得糖肽中释放出放射性标记的N-聚糖,并通过高效液相色谱和凝胶过滤进行分级分离。通过酶促微测序、色谱分析以及部分通过乙酰解对各个寡糖种类进行表征。由此确定的寡糖结构包括具有5至9个甘露糖残基的寡甘露糖型聚糖,以及岩藻糖基化和部分唾液酸化的二、三、四天线N-乙酰乳糖胺型寡糖种类,其中后者部分带有额外的半乳糖残基或N-乙酰乳糖胺重复序列。与在同一细胞系中繁殖的1型人类免疫缺陷病毒(HIV-1)的相应包膜糖蛋白120相比[Geyer、Holschbach、Hunsmann和Schneider(1988年)《生物化学杂志》263,11760 - 11767],发现猴糖蛋白的碳水化合物由减少量的寡甘露糖型聚糖和增加量的高度分支的N-乙酰乳糖胺种类组成。