Shane B, Stokstad E L
J Biol Chem. 1975 Mar 25;250(6):2243-53.
Transport of labeled folic acid (PteGlu), pteroylpolyglutamates (PteGlu3-5), 5-methyl-tetrahydrofolate (5-methyl-H4PteGlu), and methotrexate in late-log phase cells of Lactobacillus casei was active, and subject to inhibition by unlabeled pteroylmonoglutamates, pteroylpolyglutamates, and iodoacetate, but not glutamate or glutamate dipeptides. Pteroylpolyglutamates were transported without prior hydrolysis and shared a common uptake system with pteroylmonoglutamates. The affinity and maximum velocity of PteGlun uptake decreased with increasing glutamate chin length (Km:PteGlu1, 0.03 mum; PteGlu3, 0.32 mum; PteGlu4, 1.9 mum; PteGlu5, 3.7 mum) and comparisons with growth response curves suggested that polyglutamates were more effectively utilized by L. casei, once transported, than monoglutamate. No concentration of 5-methyl-H4PteGlu3-8 inside the cells was observed. The major folate metabolites found in L. casei preloaded with high levels of [3H]PteGlu (0.5 mum) were 10-formyl-H4PteGlu2 and 10-formyl-PteGlu. Both compounds were released, the monoglutamate more rapidly. Pteroyltriglutamate formation appeared to be a rate-limiting step in intracellular metabolism. No 10-formyl-Pte-Glu was found in iodoacetate-treated cells and efflux was inhibited. Cells preloaded with low levels of [3H]PteGlu (7 nm) metabolized the vitamin to polyglutamate forms, the major derivatives being H4PteGlun. First order exit rates of labeled folate from preloaded L. casei indicated an inhibition of PteGlu uptake with time. Exit rates dropped from 0.05 min-1 to greater than 0.002 min-1 as intracellular folate was metabolized from monoglutamate to polyglutamate derivatives (n larger than or equal to 3). In the latter case, materials lost by efflux were breakdown products and no folate of glutamate chain length greater than two was released. Pediococcus cerevisiae actively transported 5-methyl-H4PteGlu but did not take up to 5-methyl-H4PTeGlu3-8. No active accumulation of 5-methyl-H4PteGlu was observed in Streptococcus faecalis.
在干酪乳杆菌对数生长后期的细胞中,标记叶酸(蝶酰谷氨酸,PteGlu)、蝶酰多聚谷氨酸(PteGlu3 - 5)、5 - 甲基四氢叶酸(5 - 甲基 - H4PteGlu)和甲氨蝶呤的转运是活跃的,且受到未标记的蝶酰单谷氨酸、蝶酰多聚谷氨酸和碘乙酸的抑制,但不受谷氨酸或谷氨酸二肽的抑制。蝶酰多聚谷氨酸无需预先水解即可转运,且与蝶酰单谷氨酸共用一个共同的摄取系统。随着谷氨酸链长度增加,PteGlun摄取的亲和力和最大速度降低(Km:PteGlu1为0.03 μM;PteGlu3为0.32 μM;PteGlu4为1.9 μM;PteGlu5为3.7 μM),与生长反应曲线的比较表明,一旦被转运,多聚谷氨酸比单谷氨酸更能被干酪乳杆菌有效利用。未观察到细胞内有5 - 甲基 - H4PteGlu3 - 8的积累。在预先加载高水平[3H]PteGlu(0.5 μM)的干酪乳杆菌中发现的主要叶酸代谢产物是10 - 甲酰 - H4PteGlu2和10 - 甲酰 - PteGlu。这两种化合物都会释放,单谷氨酸释放得更快。蝶酰三谷氨酸的形成似乎是细胞内代谢的限速步骤。在碘乙酸处理的细胞中未发现10 - 甲酰 - Pte - Glu,且外流受到抑制。预先加载低水平[3H]PteGlu(7 nM)的细胞将该维生素代谢为多聚谷氨酸形式,主要衍生物是H4PteGlun。预先加载的干酪乳杆菌中标记叶酸的一级流出率表明,随着时间的推移,PteGlu摄取受到抑制。随着细胞内叶酸从单谷氨酸代谢为多聚谷氨酸衍生物(n大于或等于3),流出率从0.05 min-1降至大于0.002 min-1。在后一种情况下,通过外流损失的物质是分解产物,没有释放出谷氨酸链长度大于二的叶酸。酿酒片球菌能主动转运5 - 甲基 - H4PteGlu,但不摄取5 - 甲基 - H4PTeGlu3 - 8。在粪肠球菌中未观察到5 - 甲基 - H4PteGlu的主动积累。