Dipartimento di Biochimica, Biofisica e Patologia Generale-II Università degli Studi di Napoli, via L. De Crecchio, 7- 80138 Naples, Italy.
J Agric Food Chem. 2013 May 29;61(21):5156-62. doi: 10.1021/jf401448q. Epub 2013 May 17.
The occurrence and distribution in Citrus genus plants of N-methylated derivatives of tryptamine and their 5-hydroxylated forms are reported. Tryptamine, N-methyltryptamine, N,N-dimethyltryptamine, N,N,N-trimethyltryptamine, 5-hydroxytryptamine (serotonin), 5-hydroxy-N-methyltryptamine, 5-hydroxy-N,N-dimethyltryptamine (bufotenine), and 5-hydroxy-N,N,N-trimethyltryptamine (bufotenidine) were quantitated by LC-ESI-MS/MS. Leaves of all citrus plants examined contained N,N,N-trimethyltryptamine, a compound that we first discovered in the bergamot plant. Interestingly, we also found out that all plants examined contained 5-hydroxy-N,N-dimethyltryptamine and 5-hydroxy-N,N,N-trimethyltryptamine, compounds never described so far in the Citrus genus. As N,N,N-trimethyltryptamine and 5-hydroxy-N,N,N-trimethyltryptamine possess nicotine-like activity by exerting their action on acetylcholine receptors, it is conceivable that both represent the arrival point of a biosynthetic pathway aimed to provide Citrus plants with chemical defense against aggressors. This hypothesis is supported by our finding that leaves and seeds, which are more frequently attacked by biotic agents, are the parts of the plant where the highest levels of those compounds were found.
本文报道了在柑橘属植物中色胺及其 N-甲基化衍生物和 5-羟色胺的存在和分布。采用 LC-ESI-MS/MS 定量检测了色胺、N-甲基色胺、N,N-二甲基色胺、N,N,N-三甲基色胺、5-羟色胺(血清素)、5-羟-N-甲基色胺、5-羟-N,N-二甲基色胺(蟾毒色胺)和 5-羟-N,N,N-三甲基色胺(蟾毒色胺)。所有被检测的柑橘属植物叶片均含有 N,N,N-三甲基色胺,这是我们首次在佛手柑植物中发现的化合物。有趣的是,我们还发现所有被检测的植物均含有 5-羟-N,N-二甲基色胺和 5-羟-N,N,N-三甲基色胺,这两种化合物迄今为止从未在柑橘属中描述过。由于 N,N,N-三甲基色胺和 5-羟-N,N,N-三甲基色胺通过作用于乙酰胆碱受体发挥类似尼古丁的活性,因此可以想象它们都代表了一个生物合成途径的起点,旨在为柑橘属植物提供针对侵害者的化学防御。这一假设得到了我们的发现的支持,即叶片和种子更容易受到生物因素的攻击,而这些化合物在这些部位的含量最高。