University of Novi Sad, Faculty of Technology, Bulevar cara Lazara 1, 21000 Novi Sad, Serbia.
Food Chem Toxicol. 2013 Aug;58:440-8. doi: 10.1016/j.fct.2013.05.026. Epub 2013 May 24.
In this study arsenic (As), cadmium (Cd) and lead (Pb) were determined in 114 samples of various food items collected at supermarkets located in Novi Sad, the capitol of the northern Serbian province of Vojvodina in January 2012 and March 2013. The considered items represented the most consumed foodstuffs according to the "national market basket". The highest concentrations were obtained for Pb in candy (0.323 mg kg(-1)), for Cd in paprika (0.118 mg kg(-1)) and for As in canned fish (0.43 mg kg(-1)). The results were compared with the relevant data on the occurrence of these toxic elements available in literature for other European countries. Human health risk assessment through dietary exposure was evaluated for Serbian adult consumers. The estimated intakes were compared with available toxicological references to assess the risk of As, Cd and Pb intake through consumption of analysed food items. The highest intake were estimated for Pb being 72.30 μg day(-1) for adult population, while intakes of As and Cd were significantly lower (21.89 μg day(-1) and 11.51 μg day(-1), respectively).
本研究于 2012 年 1 月和 2013 年 3 月在诺维萨德（塞尔维亚北部伏伊伏丁那省的省会）的超市采集了 114 种各类食品样本，测定了其中的砷（As）、镉（Cd）和铅（Pb）的含量。这些被考虑的项目是根据“国家市场篮子”来选择的，代表了最常消费的食品。在糖果中发现了最高浓度的 Pb（0.323mgkg-1），在辣椒粉中发现了最高浓度的 Cd（0.118mgkg-1），在罐头鱼中发现了最高浓度的 As（0.43mgkg-1）。结果与文献中其他欧洲国家关于这些有毒元素存在情况的相关数据进行了比较。通过饮食暴露对塞尔维亚成年消费者进行了人类健康风险评估。将估计的摄入量与现有的毒理学参考值进行了比较，以评估通过食用分析食品摄入 As、Cd 和 Pb 的风险。通过摄入分析食品，估计 Pb 的摄入量最高，成年人群为 72.30μg·d-1，而 As 和 Cd 的摄入量则明显较低（分别为 21.89μg·d-1 和 11.51μg·d-1）。
