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咖啡因和碳水化合物漱口水对重复冲刺能力的影响。

Effects of caffeine and carbohydrate mouth rinses on repeated sprint performance.

作者信息

Beaven C Martyn, Maulder Peter, Pooley Adrian, Kilduff Liam, Cook Christian

机构信息

United Kingdom Sports Council, London, WC1N 1ST UK.

出版信息

Appl Physiol Nutr Metab. 2013 Jun;38(6):633-7. doi: 10.1139/apnm-2012-0333. Epub 2013 Jan 16.

Abstract

Our purpose was to examine the effectiveness of carbohydrate and caffeine mouth rinses in enhancing repeated sprint ability. Previously, studies have shown that a carbohydrate mouth rinse (without ingestion) has beneficial effects on endurance performance that are related to changes in brain activity. Caffeine ingestion has also demonstrated positive effects on sprint performance. However, the effects of carbohydrate or caffeine mouth rinses on intermittent sprints have not been examined previously. Twelve males performed 5 × 6-s sprints interspersed with 24 s of active recovery on a cycle ergometer. Twenty-five milliliters of either a noncaloric placebo, a 6% glucose, or a 1.2% caffeine solution was rinsed in the mouth for 5 s prior to each sprint in a double-blinded and balanced cross-over design. Postexercise maximal heart rate and perceived exertion were recorded, along with power measures. A second experiment compared a combined caffeine-carbohydrate rinse with carbohydrate only. Compared with the placebo mouth rinse, carbohydrate substantially increased peak power in sprint 1 (22.1 ± 19.5 W; Cohen's effect size (ES), 0.81), and both caffeine (26.9 ± 26.9 W; ES, 0.71) and carbohydrate (39.1 ± 25.8 W; ES, 1.08) improved mean power in sprint 1. Experiment 2 demonstrated that a combination of caffeine and carbohydrate improved sprint 1 power production compared with carbohydrate alone (36.0 ± 37.3 W; ES, 0.81). We conclude that carbohydrate and (or) caffeine mouth rinses may rapidly enhance power production, which could have benefits for specific short sprint exercise performance. The ability of a mouth-rinse intervention to rapidly improve maximal exercise performance in the absence of fatigue suggests a central mechanism.

摘要

我们的目的是研究碳水化合物和咖啡因漱口水在提高重复冲刺能力方面的有效性。此前,研究表明,碳水化合物漱口水(不摄入)对耐力表现有有益影响,这与大脑活动的变化有关。摄入咖啡因也已证明对冲刺表现有积极影响。然而,此前尚未研究过碳水化合物或咖啡因漱口水对间歇性冲刺的影响。12名男性在自行车测力计上进行了5组6秒的冲刺,每组冲刺之间穿插24秒的主动恢复。在双盲且平衡的交叉设计中,每组冲刺前,将25毫升无热量安慰剂、6%葡萄糖溶液或1.2%咖啡因溶液在口中漱洗5秒。记录运动后的最大心率和主观用力程度以及功率指标。第二个实验比较了咖啡因 - 碳水化合物混合漱口水与仅含碳水化合物漱口水的效果。与安慰剂漱口水相比,碳水化合物显著提高了冲刺1中的峰值功率(22.1±19.5瓦;科恩效应量(ES),0.81),咖啡因(26.9±26.9瓦;ES,0.71)和碳水化合物(39.1±25.8瓦;ES,1.08)均提高了冲刺1中的平均功率。实验2表明,与单独使用碳水化合物相比,咖啡因和碳水化合物的组合提高了冲刺1中的功率输出(36.0±37.3瓦;ES,0.81)。我们得出结论,碳水化合物和(或)咖啡因漱口水可能会迅速提高功率输出,这可能对特定的短距离冲刺运动表现有益。在无疲劳情况下,漱口水干预能迅速改善最大运动表现,这表明存在一种中枢机制。

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