Mancini G M, Beerens C E, Verheijen F W
Department of Cell Biology and Genetics, Erasmus University, Rotterdam, The Netherlands.
J Biol Chem. 1990 Jul 25;265(21):12380-7.
Lysosomal membrane vesicles isolated from rat liver were exploited to analyze the mechanism of glucose transport across the lysosomal membrane. Uptake kinetics of [14C]D-glucose showed a concentration-dependent saturable process, typical of carrier-mediated facilitated transport, with a Kt of about 75 mM. Uptake was unaffected by Na+ and K+ ions, membrane potentials, and proton gradients but showed an acidic pH optimum. Lowering the pH from 7.4 to 5.5 had no effect on the affinity of the carrier for the substrate but increased the maximum rate of transport about 3-fold. As inferred from the linearity of Scatchard plots, a single transport mechanism could account for the uptake of glucose under all conditions tested. As indicated by the transstimulation properties of the carrier, other neutral monohexoses, including D-galactose, D-mannose, D- and L-fucose were transported by this carrier. The transport rates and affinities of these sugars, measured by the use of their radiolabeled counterparts, were in the same range as those for D-glucose. Pentoses, sialic acid, and other acidic monosaccharides including their lactones, aminosugars, N-acetyl-hexosamines, and most L-stereoisomers, particularly those not present in mammalian tissues, were not transported by this carrier. Glucose uptake and transstimulation were inhibited by cytochalasin B and phloretin. The biochemical properties of this transporter differentiate it from other well-characterized lysosomal sugar carriers, including those for sialic acid and N-acetylhexosamines. The acidic pH optimum of this glucose transporter is a unique feature not shared with any other known glucose carrier and is consistent with its lysosomal origin.
从大鼠肝脏分离出的溶酶体膜囊泡被用于分析葡萄糖跨溶酶体膜转运的机制。[14C]D-葡萄糖的摄取动力学显示出浓度依赖性饱和过程,这是载体介导的易化转运的典型特征,其转运常数(Kt)约为75 mM。摄取不受Na+和K+离子、膜电位以及质子梯度的影响,但显示出酸性pH最适值。将pH从7.4降至5.5对载体与底物的亲和力没有影响,但使最大转运速率增加了约3倍。从Scatchard图的线性关系推断,单一的转运机制可以解释在所有测试条件下葡萄糖的摄取。正如载体的转刺激特性所示,其他中性单己糖,包括D-半乳糖、D-甘露糖、D-和L-岩藻糖,也由该载体转运。通过使用它们的放射性标记类似物测量的这些糖的转运速率和亲和力与D-葡萄糖的转运速率和亲和力在同一范围内。戊糖、唾液酸以及其他酸性单糖,包括它们的内酯、氨基糖、N-乙酰己糖胺,以及大多数L-立体异构体,特别是那些在哺乳动物组织中不存在的立体异构体,均不由该载体转运。细胞松弛素B和根皮素可抑制葡萄糖摄取和转刺激。该转运体的生化特性使其与其他已充分表征的溶酶体糖转运体不同,包括那些负责转运唾液酸和N-乙酰己糖胺的转运体。这种葡萄糖转运体的酸性pH最适值是其独有的特征,与任何其他已知的葡萄糖载体都不同,这与其溶酶体起源是一致的。