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采用高效液相色谱-二极管阵列检测器(HPLC-DAD)和液相色谱-串联质谱(LC-MS-MS)同时测定八味棕榈散中的11种主要成分。

Simultaneous determination of 11 major components in Palmul-tang by HPLC-DAD and LC-MS-MS.

作者信息

Lee Bohyoung, Weon Jin Bae, Yun Bo-Ra, Lee Jiwoo, Eom Min Rye, Ma Choong Je

机构信息

Department of Biomaterials Engineering, College of Biomedical Science, Kangwon National University, Chuncheon 200-701, Korea.

Department of Biomaterials Engineering, College of Biomedical Science, Kangwon National University, Chuncheon 200-701, Korea Research Institute of Biotechnology, Kangwon National University, Chuncheon 200-701, Korea

出版信息

J Chromatogr Sci. 2014 Jul;52(6):482-92. doi: 10.1093/chromsci/bmt064. Epub 2013 Jun 5.

Abstract

Palmul-tang, a traditional herbal medicine, is composed of eight herbs (Ginseng radix, Glycyrrhizae radix, Hoelen, Atractylodis rhizoma, Angelicae gigantis radix, Cnidii rhizoma, Paeoniae radix and Rehmanniae radix) and exhibits various bioactivities, including antiallergic and antitumor effects. In this study, an effective, reliable and accurate high-performance liquid chromatography method has been developed for the simultaneous determination of 11 marker components in Palmul-tang: hydroxymethylfurfural, albiflorin, paeoniflorin, ferulic acid, nodakenin, ginsenoside Rg1, decursinol, glycyrrhizin, 6-gingerol, ginsenoside Rg3 and decursin. All calibration curves of the 11 components indicated excellent linearity (correlation coefficient > 0.9997) within the test range. The limits of detection and quantification of each component were in the ranges of 0.08-1.03 and 0.23-3.11 µg/mL, respectively. The intra-day and inter-day relative standard deviation values were within 1.65 and 2.71%, respectively. The mean recovery values were 94.49 to 101.10%. The established method was successfully applied to the simultaneous determination of 11 major components in 12 commercial samples of Palmul-tang. The developed analytical method is simple and suitable for the quality control of Palmul-tang.

摘要

八味汤是一种传统草药,由八种草药(人参、甘草、茯苓、白术、当归、川芎、芍药和地黄)组成,具有多种生物活性,包括抗过敏和抗肿瘤作用。在本研究中,已开发出一种有效、可靠且准确的高效液相色谱法,用于同时测定八味汤中的11种标记成分:羟甲基糠醛、芍药内酯苷、芍药苷、阿魏酸、紫花前胡苷、人参皂苷Rg1、紫花前胡醇、甘草酸、6-姜酚、人参皂苷Rg3和紫花前胡素。11种成分的所有校准曲线在测试范围内均显示出良好的线性(相关系数>0.9997)。各成分的检测限和定量限分别在0.08 - 1.03和0.23 - 3.11 μg/mL范围内。日内和日间相对标准偏差值分别在1.65%和2.71%以内。平均回收率为94.49%至101.10%。所建立的方法成功应用于12个市售八味汤样品中11种主要成分的同时测定。所开发的分析方法简单,适用于八味汤的质量控制。

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