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野生和养殖白鲟鱼子酱的重金属生物累积与风险评估

Heavy metal bioaccumulation and risk assessment for wild and farmed beluga sturgeon caviar.

机构信息

Department of Fisheries, Faculty of Natural Resources, University of Tehran, Karaj, Iran.

出版信息

Environ Monit Assess. 2013 Dec;185(12):9995-9. doi: 10.1007/s10661-013-3307-z. Epub 2013 Jun 21.

Abstract

Because of over-exploitation of sturgeon for caviar production, they have been listed worldwide in annex II of the Convention on International Trade in Endangered Species regulations; so caviar production using aquaculture is increasingly seen as a feasible way to reduce overfishing. The accumulation of the nonessential metals As, Ba, Cd, Hg, Pb, and Sn was determined in the caviar of farmed and wild Beluga sturgeon (Huso huso). The levels of As in both and Cd in wild samples were less than 0.01 mg kg(-1) wet weight, and the comparison for all of the metals studied did not show large fluctuations in metal concentrations between farmed and wild caviar samples. The average for each toxic metal was below the permissible limits proposed by the UK's Ministry of Agriculture, Fisheries and Foods (2000). The maximum allowable daily consumption rate of caviar was calculated; however, the health risks from caviar consumption are uncertain because the amount of caviar consumed by heavy users is not known.

摘要

由于过度捕捞鱼子酱生产的鲟鱼,它们已在全球范围内被列入《濒危野生动植物种国际贸易公约》附录二;因此,利用水产养殖生产鱼子酱被越来越多地视为减少过度捕捞的可行方法。在养殖和野生白鲟(Huso huso)的鱼子酱中测定了非必需金属砷、钡、镉、汞、铅和锡的积累情况。野生样本中砷和镉的含量均低于 0.01 毫克/千克(湿重),并且对所有研究金属的比较表明,养殖和野生鱼子酱样本之间的金属浓度没有大的波动。每种有毒金属的平均值均低于英国农业、渔业和食品部(2000 年)提出的允许限量。计算了鱼子酱的最大允许日消耗率;然而,由于不知道重度使用者消耗的鱼子酱数量,因此食用鱼子酱的健康风险尚不确定。

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