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通过融合 N 端淀粉结合结构域(SBD)提高根瘤农杆菌糖原合酶的糖基转移酶活性。

Improving the glycosyltransferase activity of Agrobacterium tumefaciens glycogen synthase by fusion of N-terminal starch binding domains (SBDs).

机构信息

Centro de Estudios Fotosintéticos y Bioquímicos (CEFOBI-CONICET), Universidad Nacional de Rosario, Suipacha 531, S2002LRK Rosario, 2000 Rosario, Santa Fe, Argentina.

出版信息

Biochimie. 2013 Oct;95(10):1865-70. doi: 10.1016/j.biochi.2013.06.009. Epub 2013 Jun 21.

Abstract

Glycogen and starch, the major storage carbohydrate in most living organisms, result mainly from the action of starch or glycogen synthases (SS or GS, respectively, EC 2.4.1.21). SSIII from Arabidopsis thaliana is an SS isoform with a particular modular organization: the C-terminal highly conserved glycosyltransferase domain is preceded by a unique specific region (SSIII-SD) which contains three in tandem starch binding domains (SBDs, named D1, D2 and D3) characteristic of polysaccharide degrading enzymes. N-terminal SBDs have a probed regulatory role in SSIII activity, showing starch binding ability and modulating the catalytic properties of the enzyme. On the other hand, GS from Agrobacterium tumefaciens has a simple primary structure organization, characterized only by the highly conserved glycosyltransferase domain and lacking SBDs. To further investigate the functional role of A. thaliana SSIII-SD, three chimeric proteins were constructed combining the SBDs from A. thaliana with the GS from A. tumefaciens. Recombinant proteins were expressed in and purified to homogeneity from Escherichia coli cells in order to be kinetically characterized. Furthermore, we tested the ability to restore in vivo glycogen biosynthesis in transformed E. coli glgA(-) cells, deficient in GS. Results show that the D3-GS chimeric enzyme showed increased capacity of glycogen synthesis in vivo with minor changes in its kinetics parameters compared to GS.

摘要

糖原和淀粉是大多数生物体内主要的储存碳水化合物,主要由淀粉或糖原合酶(分别为 SS 或 GS,EC 2.4.1.21)的作用产生。拟南芥中的 SSIII 是一种具有特殊模块化组织的 SS 同工酶:C 端高度保守的糖基转移酶结构域之前是一个独特的特定区域(SSIII-SD),其中包含三个串联的淀粉结合结构域(SBD,分别命名为 D1、D2 和 D3),这是多糖降解酶的特征。N 端 SBD 在 SSIII 活性中具有探测调节作用,显示出淀粉结合能力,并调节酶的催化特性。另一方面,根癌农杆菌中的 GS 具有简单的一级结构组织,仅由高度保守的糖基转移酶结构域组成,缺乏 SBD。为了进一步研究拟南芥 SSIII-SD 的功能作用,构建了三个嵌合蛋白,将拟南芥的 SBD 与根癌农杆菌的 GS 结合在一起。重组蛋白在大肠杆菌细胞中表达并纯化为均相,以便进行动力学表征。此外,我们测试了在缺乏 GS 的转化大肠杆菌 glgA(-)细胞中恢复体内糖原生物合成的能力。结果表明,与 GS 相比,D3-GS 嵌合酶在体内具有增加的糖原合成能力,其动力学参数略有变化。

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