Drobac Damjana, Tokodi Nada, Simeunović Jelica, Baltić Vladimir, Stanić Dina, Svirčev Zorica
Department of Biology and Ecology, Faculty of Sciences, University of Novi Sad, Novi Sad, Serbia.
Arh Hig Rada Toksikol. 2013 Jun;64(2):119-30. doi: 10.2478/10004-1254-64-2013-2320.
Cyanotoxins are secondary metabolites produced by cyanobacteria. They pose a threat to human health and the environment. This review summarises the existing data on human exposure to cyanotoxins through drinking water, recreational activities (e.g., swimming, canoeing or bathing), the aquatic food web, terrestrial plants, food supplements, and haemodialysis. Furthermore, it discusses the tolerable daily intake and guideline values for cyanotoxins (especially microcystins) as well as the need to implement risk management measures via national and international legislation.
蓝藻毒素是蓝细菌产生的次生代谢产物。它们对人类健康和环境构成威胁。本综述总结了有关人类通过饮用水、娱乐活动（如游泳、划独木舟或沐浴）、水生食物网、陆生植物、食品补充剂和血液透析接触蓝藻毒素的现有数据。此外，还讨论了蓝藻毒素（尤其是微囊藻毒素）的每日耐受摄入量和指导值，以及通过国家和国际立法实施风险管理措施的必要性。
