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姜黄素对乳腺癌细胞的影响。

The effect of curcumin on breast cancer cells.

机构信息

School of Life Sciences and Analysis and Testing Center, Shandong University of Technology, Zibo, China.

出版信息

J Breast Cancer. 2013 Jun;16(2):133-7. doi: 10.4048/jbc.2013.16.2.133. Epub 2013 Jun 28.

Abstract

Curcumin, which is extracted from the plant Curcuma longa, has been used in the therapeutic arsenal for clinical oncology. Curcumin has chemopreventive and antitumoral activities against some aggressive and recurrent cancers. The expressions and activities of various proteins, such as inflammatory cytokines and enzymes, transcription factors, and gene-products linked with cell survivals and proliferation, can be modified by curcumin. Moreover, curcumin decreases the toxic effect of mitomycin C. Though curcumin has shown highly cytotoxic to some cancer cell lines, curcumin is insoluble and instable in water. The solubility of curcumin could be enhanced by utilizing the solubilizing properties of rubusoside. In addition, the selective delivery of synthetic analogs or nanotechnology-based formulations of curcumin to tumors may improve the chemopreventive and chemotherapeutic effects. The focus of this short review is to describe how curcumin participates in antitumor processes in breast cancer cells.

摘要

姜黄素是从植物姜黄中提取的,已被用于临床肿瘤学的治疗方案中。姜黄素具有预防化学疗法和抗肿瘤活性,可对抗一些侵袭性和复发性癌症。姜黄素可以调节各种蛋白质的表达和活性,如炎症细胞因子和酶、转录因子以及与细胞存活和增殖相关的基因产物。此外,姜黄素可以降低丝裂霉素 C 的毒性作用。尽管姜黄素对某些癌细胞系显示出高度细胞毒性,但姜黄素在水中不溶且不稳定。利用毛蕊花糖苷的增溶特性可以提高姜黄素的溶解度。此外,将合成类似物或基于纳米技术的姜黄素制剂选择性递送至肿瘤部位可能会提高化学预防和化学治疗效果。这篇短文的重点是描述姜黄素如何参与乳腺癌细胞中的抗肿瘤过程。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/136f/3706856/eefffdfd5ede/jbc-16-133-g001.jpg

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