Department of Life Sciences, Dibrugarh University, Dibrugarh-786004, Assam, India.
J Insect Sci. 2013;13:52. doi: 10.1673/031.013.5201.
The importance of olfactory senses in food preference in fifth instar larvae of Antheraea assamensis Helfer (Lepidoptera: Saturniidae) was examined by subjecting larvae with only antennae or maxillary palpi after microsurgery to food and odor choice tests. Mean percent consumption, total consumption, and choice indices were used as parameters for drawing conclusions. The foods used were two hosts, two non-hosts, and a neutral medium (water). Both antennae and maxillary palpi were fully competent in preference for host plants, Persea bombycina Kostermans (Laurales: Lauraceae) and Litsea polyantha Juss, over the non-hosts, Litsea grandifolia Teschner and Ziziphus jujuba Miller (Rosales: Rhamnaceae). Both were competent in rejecting the non-hosts, L. grandifolia and Z. jujuba. The odor choice test was carried out using a Y-tube olfactometer and showed similar results to the ingestive tests. The results indicate the necessity of functional integration of a combination of olfactory and gustatory sensilla present in different peripheral organs in food acceptance by A. assamensis larvae.
在第五龄幼虫阶段,通过微手术切除触角或下颚须后,对 Antheraea assamensis Helfer(鳞翅目:Saturniidae)幼虫进行嗅觉在食物偏好中的重要性研究。采用摄食量、总摄食量和选择指数作为得出结论的参数。所用的食物包括两种宿主植物、两种非宿主植物和一种中性介质(水)。触角和下颚须都能够充分偏爱宿主植物——波罗蜜(樟目:樟科)和多花山矾(胡椒目:胡椒科),而不偏爱非宿主植物——厚皮香和枣(蔷薇目:鼠李科)。它们都能够拒绝非宿主植物厚皮香和枣。利用 Y 型嗅觉仪进行的气味选择测试得出了与摄食测试相似的结果。结果表明,在 A. assamensis 幼虫接受食物的过程中,不同外周器官中存在的嗅觉和味觉感觉的功能整合是必需的。