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将谷氨酸棒杆菌进行化学诱变以构建甲醇抗性突变株,使其能够利用含甲醇的甘油生产甘油酸。

Chemical mutagenesis of Gluconobacter frateurii to construct methanol-resistant mutants showing glyceric acid production from methanol-containing glycerol.

机构信息

Research Institute for Innovation in Sustainable Chemistry, National Institute of Advanced Industrial Science and Technology (AIST), Tsukuba Central 5-2, 1-1-1 Higashi, Tsukuba, Ibaraki 305-8565, Japan.

Research Institute for Innovation in Sustainable Chemistry, National Institute of Advanced Industrial Science and Technology (AIST), Tsukuba Central 5-2, 1-1-1 Higashi, Tsukuba, Ibaraki 305-8565, Japan.

出版信息

J Biosci Bioeng. 2014 Feb;117(2):197-199. doi: 10.1016/j.jbiosc.2013.07.004. Epub 2013 Aug 2.

Abstract

To produce glyceric acid (GA) from methanol-containing glycerol, resistance to methanol of Gluconobacter frateurii NBRC103465 was improved by chemical mutagenesis using N-methyl-N'-nitro-N-nitrosoguanidine. The obtained mutant Gf398 produced 6.3 g/L GA in 5% (v/v) methanol-containing 17% (w/v) glycerol medium, in which the wild-type strain neither grew nor produced GA.

摘要

为了从含有甲醇的甘油中生产甘油酸(GA),使用 N-甲基-N'-硝基-N-亚硝基胍对弗氏葡萄糖杆菌 NBRC103465 的甲醇抗性进行了化学诱变改良。获得的突变株 Gf398 在含有 5%(v/v)甲醇的 17%(w/v)甘油培养基中生产了 6.3 g/L 的 GA,而野生型菌株既不生长也不产生 GA。

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