Centre for Synthetic Biology (CSB), Department of Biotechnology, Ghent University, Coupure Links 653, B-9000, Ghent, Belgium.
Appl Microbiol Biotechnol. 2024 Apr 12;108(1):297. doi: 10.1007/s00253-024-13139-w.
Glycosidic osmolytes are widespread natural compounds that protect microorganisms and their macromolecules from the deleterious effects of various environmental stresses. Their protective properties have attracted considerable interest for industrial applications, especially as active ingredients in cosmetics and healthcare products. In that regard, the osmolyte glucosylglycerate is somewhat overlooked. Glucosylglycerate is typically accumulated by certain organisms when they are exposed to high salinity and nitrogen starvation, and its potent stabilizing effects have been demonstrated in vitro. However, the applications of this osmolyte have not been thoroughly explored due to the lack of a cost-efficient production process. Here, we present an overview of the progress that has been made in developing promising strategies for the synthesis of glucosylglycerate and its precursor glycerate, and discuss the remaining challenges. KEY POINTS: • Bacterial milking could be explored for fermentative production of glucosylglycerate • Glycoside phosphorylases of GH13_18 represent attractive alternatives for biocatalytic production • Conversion of glycerol with alditol oxidase is a promising strategy for generating the precursor glycerate.
糖基渗透剂是广泛存在的天然化合物,可保护微生物及其大分子免受各种环境胁迫的有害影响。它们的保护特性引起了人们对工业应用的极大兴趣,特别是作为化妆品和保健产品中的活性成分。在这方面,渗透剂葡萄糖基甘油酸有些被忽视了。当某些生物暴露在高盐度和氮饥饿环境中时,通常会积累葡萄糖基甘油酸,并且已经在体外证明了其有效的稳定作用。然而,由于缺乏经济高效的生产工艺,这种渗透剂的应用尚未得到彻底探索。在这里,我们综述了在开发葡萄糖基甘油酸及其前体甘油酸的合成方面取得的进展,并讨论了仍然存在的挑战。关键点:• 细菌挤奶可以用于发酵生产葡萄糖基甘油酸• GH13_18 糖苷磷酸酶是生物催化生产的有吸引力的替代物• 用醛糖醇氧化酶转化甘油是生成前体甘油酸的有前途的策略。