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果蝇幼虫根据食物的硬度控制淀粉酶的分泌。

Drosophila melanogaster larvae control amylase secretion according to the hardness of food.

机构信息

Department of Integrated Biosciences, Graduate School of Frontier Sciences, The University of Tokyo Kashiwa, Japan.

出版信息

Front Physiol. 2013 Aug 13;4:200. doi: 10.3389/fphys.2013.00200. eCollection 2013.

Abstract

Drosophila melanogaster larvae excrete amylase and perform external digestion of their food. In this study, to investigate whether their external digestion ability varies in response to changes in the external environment, we measured the relative amount of amylase excreted by larvae using a new method: the iodine starch agar method (ISAM). Analysis using this method revealed that the amount of amylase excreted by larvae increased in accordance with the increase in the agar concentration. In addition, we investigated the effect on the larval growth rate of adding amylase to the diet. Pupation occurred 24 h later in food containing 1% amylase than in food containing no amylase. These results suggest that the larvae adjust their amylase excretion in response to changes in the external environment, and that its level has a marked influence on the larval growth rate.

摘要

黑腹果蝇幼虫分泌淀粉酶并进行食物的体外消化。在这项研究中,为了研究它们的体外消化能力是否会随外部环境的变化而变化,我们使用一种新方法——碘淀粉琼脂法(ISAM)来测量幼虫分泌的淀粉酶的相对量。用这种方法分析表明,幼虫分泌的淀粉酶的量随着琼脂浓度的增加而增加。此外,我们还研究了在饮食中添加淀粉酶对幼虫生长率的影响。含有 1%淀粉酶的食物比不含淀粉酶的食物中,化蛹时间晚了 24 小时。这些结果表明,幼虫会根据外部环境的变化来调节淀粉酶的分泌,其水平对幼虫的生长率有显著影响。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e586/3742157/aeacc7a09ad3/fphys-04-00200-g0001.jpg

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