Department of Food and Nutrition, Chosun University, Gwangju 501-759, Republic of Korea.
Food Chem. 2013 Dec 15;141(4):3566-70. doi: 10.1016/j.foodchem.2013.06.034. Epub 2013 Jun 22.
This study aimed to validate the analytical method for simultaneous determination of chromium (Cr), molybdenum (Mo), and selenium (Se) in infant formulas available in South Korea. Various digestion methods of dry-ashing, wet-digestion and microwave were evaluated for samples preparation and both inductively coupled plasma optical emission spectrometry (ICP-OES) and inductively coupled plasma mass spectrometry (ICP-MS) were compared for analysis. The analytical techniques were validated by detection limits, precision, accuracy and recovery experiments. Results showed that wet-digestion and microwave methods were giving satisfactory results for sample preparation, while ICP-MS was found more sensitive and effective technique than ICP-OES. The recovery (%) of Se, Mo and Cr by ICP-OES were 40.9, 109.4 and 0, compared to 99.1, 98.7 and 98.4, respectively by ICP-MS. The contents of Cr, Mo and Se in infant formulas by ICP-MS were found in good nutritional values in accordance to nutrient standards for infant formulas CODEX values.
本研究旨在验证可同时测定韩国市售婴儿配方食品中铬(Cr)、钼(Mo)和硒(Se)的分析方法。对干法灰化、湿法消解和微波消解等多种消解方法进行了评价,并对电感耦合等离子体发射光谱法(ICP-OES)和电感耦合等离子体质谱法(ICP-MS)进行了比较分析。通过检测限、精密度、准确度和回收率实验对分析技术进行了验证。结果表明,湿法消解和微波法在样品制备方面效果令人满意,而 ICP-MS 比 ICP-OES 更灵敏、有效。ICP-OES 测定的 Se、Mo 和 Cr 的回收率(%)分别为 40.9、109.4 和 0,而 ICP-MS 分别为 99.1、98.7 和 98.4。根据婴儿配方食品营养素标准 CODEX 值,用 ICP-MS 测定的婴儿配方食品中 Cr、Mo 和 Se 的含量具有良好的营养价值。