Snyder G H, Rowan R, Karplus S, Sykes B D
Biochemistry. 1975 Aug 26;14(17):3765-77. doi: 10.1021/bi00688a008.
The low-field portions of the 250-MHz 1H nuclear magnetic resonance (NMR) specra of native and chemically modified bovine basic pancreatic trypsin inhibitor (BPTI) have been studied as a function of pH over the range pH 5-13. Resonances associated with the 16 protons of the aromatic rings of the four BPTI tyrosines have been located and assigned to specific tyrosyl residues. Titrations of pH yielded pK's for tyrosines-10, -21, -23, and -35 of 10.4, 11.0, 11.7, and 11.1, respectively. The resonances associated with the nitrotyrosine-10 protons of mononitrated BPTI and the nitrotyrosine-10 and -21 protons of dinitrated BPTI have been similarly located, assigned and titrated yielding pK's for nitrotyrosine-10 and -21 of 6.6 and 6.4, respectively. The high-field NMR spectrum indicates that the aromatic ring of tyrosine-35 rotates less than 160 times per second at 25 degrees for pH's in the range 5-9.
已研究了天然和化学修饰的牛碱性胰蛋白酶抑制剂(BPTI)在250兆赫1H核磁共振(NMR)谱中的低场部分随pH值在5至13范围内的变化情况。已确定了与四个BPTI酪氨酸芳香环的16个质子相关的共振峰,并将其指定给特定的酪氨酸残基。pH滴定得出酪氨酸-10、-21、-23和-35的pK值分别为10.4、11.0、11.7和11.1。已类似地确定、指定并滴定了与单硝化BPTI的硝基酪氨酸-10质子以及二硝化BPTI的硝基酪氨酸-10和-21质子相关的共振峰,得出硝基酪氨酸-10和-21的pK值分别为6.6和6.4。高场NMR谱表明,在pH值为5至9的范围内,酪氨酸-35的芳香环在25摄氏度时每秒旋转少于160次。