a Unit of Epidemiology and Biostatistics , Centro di Riferimento Oncologico , IRCCS , Aviano , Italy.
Nutr Cancer. 2013;65(8):1157-63. doi: 10.1080/01635581.2013.828088. Epub 2013 Oct 7.
Some studies examined the inverse relation between nasopharyngeal carcinoma (NPC) risk and dietary fibers in endemic populations. By means of a hospital-based case-control study, we verified whether this association was also present in Italy in connection with various types of dietary fibers. Cases were 198 patients with incident, histologically confirmed, NPC admitted to major teaching and general hospitals during 1992-2008. Controls were 594 patients admitted for acute, nonneoplastic conditions to the same hospital network of cases. Information was elicited using a validated food frequency questionnaire including 78 foods, food groups, or dishes. Odds ratios (OR) and corresponding 95% confidence intervals (CI) were estimated for quartiles of intake of different types of fiber after allowance for energy intake and other potential confounding factors. Total fiber intake was inversely related to risk of NPC (OR = 0.58 for the highest vs. the lowest quartile of intake; 95% CI: 0.34-0.96). We found an inverse association for total soluble (OR = 0.58; 95% CI: 0.35-0.96) and total insoluble fiber (OR = 0.56; 95% CI: 0.33-0.95), in particular cellulose (OR = 0.57; 95% CI: 0.33-0.96), and lignin (OR = 0.51; 95% CI: 0.31-0.85). In conclusion, this study suggests that dietary intake of soluble and insoluble fibers is inversely related to NPC risk in a nonendemic southern population.
一些研究检验了鼻咽癌(NPC)风险与流行地区膳食纤维之间的反比关系。通过一项基于医院的病例对照研究,我们验证了这种关联在意大利是否也与各种类型的膳食纤维有关。病例为 198 名 1992-2008 年间在主要教学和综合医院确诊为 NPC 的新发病例患者。对照组为 594 名因急性非肿瘤疾病入住同一病例医院网络的患者。通过使用经过验证的食物频率问卷收集信息,该问卷包含 78 种食物、食物组或菜肴。在考虑能量摄入和其他潜在混杂因素后,估计了不同类型纤维摄入量的四分位数与 NPC 风险的比值比(OR)和相应的 95%置信区间(CI)。总纤维摄入量与 NPC 风险呈负相关(最高四分位数与最低四分位数相比,OR = 0.58;95%CI:0.34-0.96)。我们发现总可溶(OR = 0.58;95%CI:0.35-0.96)和总不可溶纤维(OR = 0.56;95%CI:0.33-0.95)与 NPC 风险呈负相关,特别是纤维素(OR = 0.57;95%CI:0.33-0.96)和木质素(OR = 0.51;95%CI:0.31-0.85)。总之,这项研究表明,在非流行南部人群中,可溶性和不溶性纤维的饮食摄入量与 NPC 风险呈负相关。