• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

牛奶和婴儿配方奶粉的致龋潜力:一项系统评价

Cariogenic potential of milk and infant formulas: a systematic review.

作者信息

Aarthi J, Muthu M S, Sujatha S

机构信息

Department of Pediatric Dentistry, Saveetha Dental College, Saveetha University, Chennai, India,

出版信息

Eur Arch Paediatr Dent. 2013 Oct;14(5):289-300. doi: 10.1007/s40368-013-0088-6. Epub 2013 Oct 9.

DOI:10.1007/s40368-013-0088-6
PMID:24105652
Abstract

AIM

To assess the cariogenic potential of cow's milk, human milk and infant formulas in comparison to sucrose in animal models.

METHODS

Electronic search of the following databases were undertaken: PubMed-MEDLINE, MeSH and ingentaconnect. In addition, the reference lists of all eligible studies were searched. Characteristics such as animal species were used; comparisons and outcomes measured were analysed.

RESULTS

The search yielded a total of 13 articles of which six studies met the inclusion criteria and seven were excluded. All the six included studies used rat models for assessing the cariogenic potential of the test groups. Cow's milk was compared with sucrose in all of the six studies, reporting cow's milk to be less cariogenic than sucrose. Two studies compared human milk to sucrose and reported human milk to be less cariogenic than sucrose, but more than that of cow's milk. Although infant formulas were compared with sucrose in four studies, their cariogenic potential was a matter of some ambiguity.

CONCLUSION

The evidence suggests that cow's milk and human milk are less cariogenic than sucrose, with cow's milk being the least cariogenic. The cariogenic potential of infant formulas varied across the studies, with some being as cariogenic as sucrose.

摘要

目的

在动物模型中评估牛奶、人乳和婴儿配方奶粉与蔗糖相比的致龋潜力。

方法

对以下数据库进行电子检索:PubMed - MEDLINE、医学主题词表(MeSH)和IngentaConnect。此外,还检索了所有符合条件研究的参考文献列表。使用了动物种类等特征;对所测量的比较和结果进行了分析。

结果

检索共得到13篇文章,其中6项研究符合纳入标准,7项被排除。所有6项纳入研究均使用大鼠模型评估试验组的致龋潜力。在所有6项研究中都将牛奶与蔗糖进行了比较,结果表明牛奶的致龋性低于蔗糖。两项研究将人乳与蔗糖进行了比较,结果表明人乳的致龋性低于蔗糖,但高于牛奶。虽然在4项研究中对婴儿配方奶粉与蔗糖进行了比较,但其致龋潜力存在一定的模糊性。

结论

证据表明,牛奶和人乳比蔗糖的致龋性低,其中牛奶的致龋性最低。婴儿配方奶粉的致龋潜力在各项研究中有所不同,有些与蔗糖的致龋性相当。

相似文献

1
Cariogenic potential of milk and infant formulas: a systematic review.牛奶和婴儿配方奶粉的致龋潜力:一项系统评价
Eur Arch Paediatr Dent. 2013 Oct;14(5):289-300. doi: 10.1007/s40368-013-0088-6. Epub 2013 Oct 9.
2
Formulas containing hydrolysed protein for prevention of allergy and food intolerance in infants.含水解蛋白的配方奶粉用于预防婴儿过敏和食物不耐受。
Cochrane Database Syst Rev. 2006 Oct 18(4):CD003664. doi: 10.1002/14651858.CD003664.pub3.
3
Formulas containing hydrolysed protein for prevention of allergy and food intolerance in infants.含水解蛋白的配方奶粉,用于预防婴儿过敏和食物不耐受。
Cochrane Database Syst Rev. 2003(4):CD003664. doi: 10.1002/14651858.CD003664.
4
Soy formula for prevention of allergy and food intolerance in infants.用于预防婴儿过敏和食物不耐受的大豆配方奶粉。
Cochrane Database Syst Rev. 2006 Oct 18;2006(4):CD003741. doi: 10.1002/14651858.CD003741.pub4.
5
Probiotics in infants for prevention of allergic disease.婴儿使用益生菌预防过敏性疾病。
Cochrane Database Syst Rev. 2025 Jun 13;6(6):CD006475. doi: 10.1002/14651858.CD006475.pub3.
6
Infant formulas containing hydrolysed protein for prevention of allergic disease and food allergy.含水解蛋白的婴儿配方奶粉预防过敏性疾病和食物过敏。
Cochrane Database Syst Rev. 2017 Mar 15;3(3):CD003664. doi: 10.1002/14651858.CD003664.pub4.
7
WITHDRAWN: Infant formulas containing hydrolysed protein for prevention of allergic disease and food allergy.撤回:含水解蛋白的婴儿配方奶粉用于预防过敏性疾病和食物过敏。
Cochrane Database Syst Rev. 2017 May 25;5(5):CD003664. doi: 10.1002/14651858.CD003664.pub5.
8
The efficacy of amino acid-based formulas in relieving the symptoms of cow's milk allergy: a systematic review.基于氨基酸配方奶粉缓解牛奶过敏症状的疗效:一项系统评价。
Clin Exp Allergy. 2007 Jun;37(6):808-22. doi: 10.1111/j.1365-2222.2007.02724.x.
9
Soy formula for prevention of allergy and food intolerance in infants.用于预防婴儿过敏和食物不耐受的大豆配方奶粉。
Cochrane Database Syst Rev. 2004(3):CD003741. doi: 10.1002/14651858.CD003741.pub2.
10
Protein hydrolysate versus standard formula for preterm infants.早产儿的蛋白质水解物与标准配方奶对比
Cochrane Database Syst Rev. 2017 Oct 2;10(10):CD012412. doi: 10.1002/14651858.CD012412.pub2.

引用本文的文献

1
A Comparative Evaluation of the Acidogenic Potential of Lactose-based, Soy-based, Protein Hydrolysate-based, and Iron-based Milk Formulas Based on Dental Plaque pH, Salivary pH, and Buffering Capacity: An Study.基于牙菌斑pH值、唾液pH值和缓冲能力对乳糖基、大豆基、蛋白水解物基和铁基婴儿配方奶粉产酸潜力的比较评价:一项研究。
Int J Clin Pediatr Dent. 2024 Aug;17(8):851-859. doi: 10.5005/jp-journals-10005-2945.
2
Association between untreated caries and cariogenic bacteria in adolescents in Taiwan.台湾青少年未治疗龋齿与致龋菌之间的关联。
J Dent Sci. 2024 Oct;19(4):2027-2034. doi: 10.1016/j.jds.2024.05.034. Epub 2024 Jun 18.
3

本文引用的文献

1
Cariogenicity of soft drinks, milk and fruit juice in low-income african-american children: a longitudinal study.低收入非裔美国儿童中软饮料、牛奶和果汁的致龋性:一项纵向研究。
J Am Dent Assoc. 2008 Jul;139(7):959-67; quiz 995. doi: 10.14219/jada.archive.2008.0283.
2
Cariogenic potential of cows', human and infant formula milks and effect of fluoride supplementation.牛奶、人奶和婴儿配方奶粉的致龋潜力及氟补充的影响。
Br J Nutr. 2009 Feb;101(3):376-82. doi: 10.1017/S0007114508020734. Epub 2008 Jun 25.
3
Prevalence pattern of dental caries in the primary dentition among school children.
Prevalence of Early Childhood Caries and the Related Factors among 3-5- Year-Old Children in Babol, Iran.
伊朗巴博勒3至5岁儿童的幼儿龋齿患病率及相关因素
J Dent (Shiraz). 2022 Jun;23(2):137-143. doi: 10.30476/DENTJODS.2021.88122.1313.
4
Effect of Beverage Consumption Frequency on DMFT Index among Iranian Adult Population: An AZAR Cohort Study.饮料消费频率对伊朗成年人群DMFT指数的影响:一项阿扎尔队列研究。
Int J Dent. 2022 May 27;2022:9142651. doi: 10.1155/2022/9142651. eCollection 2022.
5
Comparative Efficacy of Cow Milk, KNO3, and Warm Saline Rinses in Treating Dentin Hypersensitivity Following Nonsurgical Periodontal Treatment: A Randomized Controlled Trial.牛奶、硝酸钾和温盐水漱口治疗非手术牙周治疗后牙本质过敏的疗效比较:一项随机对照试验
Cureus. 2021 Jan 4;13(1):e12466. doi: 10.7759/cureus.12466.
6
The association between beverage consumption pattern and dental problems in Iranian adolescents: a cross sectional study.伊朗青少年饮料消费模式与口腔问题的相关性:一项横断面研究。
BMC Oral Health. 2020 Mar 17;20(1):74. doi: 10.1186/s12903-020-01065-y.
7
Comparative evaluation of the effects of human breast milk and plain and probiotic-containing infant formulas on enamel mineral content in primary teeth: an in vitro study.人乳与普通及含益生菌婴儿配方奶粉对乳牙牙釉质矿物质含量影响的比较评估:一项体外研究
Eur Arch Paediatr Dent. 2020 Feb;21(1):75-84. doi: 10.1007/s40368-019-00448-2. Epub 2019 May 23.
学龄儿童乳牙列龋齿的流行模式
Indian J Dent Res. 2005 Oct-Dec;16(4):140-6. doi: 10.4103/0970-9290.29907.
4
Comparison of the cariogenicity of cola, honey, cow milk, human milk, and sucrose.可乐、蜂蜜、牛奶、母乳和蔗糖致龋性的比较。
Pediatrics. 2005 Oct;116(4):921-6. doi: 10.1542/peds.2004-2462.
5
Frequency of consumption of cariogenic food items by 4-month-old to 24-month-old children: comparison between two rural communities in KwaZulu-Natal, South Africa.南非夸祖鲁 - 纳塔尔省两个农村社区4个月至24个月大儿童食用致龋性食品的频率比较
Int J Food Sci Nutr. 2005 Mar;56(2):95-103. doi: 10.1080/09637480500081464.
6
The prevention of experimental tooth decay by tube-feeding.
J Nutr. 1950 Sep;42(1):89-105. doi: 10.1093/jn/42.1.89.
7
Dental caries in the molar teeth of rats. II. A method for diagnosing and scoring several types of lesions simultaneously.大鼠磨牙的龋齿。II. 一种同时诊断和评分多种类型病变的方法。
J Dent Res. 1958 Nov-Dec;37(6):1088-99. doi: 10.1177/00220345580370060901.
8
Early childhood caries and infant feeding practice.幼儿龋齿与婴儿喂养习惯
Community Dent Health. 2002 Dec;19(4):237-42.
9
Cariogenicity of different types of milk: an experimental study using animal model.不同类型牛奶的致龋性:一项使用动物模型的实验研究
Braz Dent J. 2002;13(1):27-32.
10
A systematic review of the relationship between breastfeeding and early childhood caries.母乳喂养与幼儿龋齿关系的系统评价。
Can J Public Health. 2000 Nov-Dec;91(6):411-7. doi: 10.1007/BF03404819.