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一种影响酿酒酵母利用半乳糖的新型突变。

A novel mutation that affects utilization of galactose in Saccharomyces cerevisiae.

机构信息

Research Unit for Molecular Genetics, Keio University School of Medicine, 35 Shinanomachi, Shinjuku-ku, Tokyo, Japan.

出版信息

Curr Genet. 1980 Oct;2(2):115-20. doi: 10.1007/BF00420623.

Abstract

A novel type of regulatory mutation for galactose metabolism in Saccharomyces cerevisiae is described. The mutation named gal11 was recessive, non-allelic to GAL4, GAL80, GAL2, or GAL3, and unlinked to the gene cluster of GAL1, GAL10, and GAL7. It caused a 'coordinate' reduction of galactokinase, galactose-1-P uridylyl transferase, and UDP-glucose 4-epimerase by a factor of more than 5, rendering the mutant cells galactose-nonfermenting. The effect of the mutation was manifested not only in cells grown on galactose but also in cells constitutively synthesizing the galactose-metabolizing enzymes.

摘要

本文描述了一种新型的酿酒酵母半乳糖代谢调控突变。该突变为隐性非等位基因,与 GAL4、GAL80、GAL2 或 GAL3 无关,也与 GAL1、GAL10 和 GAL7 基因簇不连锁。该突变导致半乳糖激酶、半乳糖-1-P 尿苷酰转移酶和 UDP-葡萄糖 4-差向异构酶的“协同”减少超过 5 倍,使突变细胞失去发酵半乳糖的能力。该突变的影响不仅表现在以半乳糖为生长基质的细胞中,也表现在组成型合成半乳糖代谢酶的细胞中。

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