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GAL1或GAL3蛋白的过量产生会导致GAL4蛋白的半乳糖非依赖性激活:酵母GAL/MEL调节子诱导新模型的证据。

Overproduction of the GAL1 or GAL3 protein causes galactose-independent activation of the GAL4 protein: evidence for a new model of induction for the yeast GAL/MEL regulon.

作者信息

Bhat P J, Hopper J E

机构信息

Department of Biological Chemistry, Milton S. Hershey Medical Center, Pennsylvania State University, Hershey 17033.

出版信息

Mol Cell Biol. 1992 Jun;12(6):2701-7. doi: 10.1128/mcb.12.6.2701-2707.1992.

Abstract

The transcriptional activation function of the Saccharomyces cerevisiae GAL4 protein is modulated by the GAL80 and GAL3 proteins. In the absence of galactose, GAL80 inhibits the function of GAL4, presumably by direct binding to the GAL4 protein. The presence of galactose triggers the relief of the GAL80 block. The key to this relief is the GAL3 protein. How GAL3 and galactose activate GAL4 is not understood, but the long-standing notion has been that a galactose derivative formed by catalytic activity of GAL3 is the inducer that interacts with GAL80 or the GAL80-GAL4 complex. Here we report that overproduction of the GAL3 protein causes constitutive expression of GAL/MEL genes in the absence of exogenous galactose. Overproduction of the GAL1 protein (galactokinase) also causes constitutivity, consistent with the observations that GAL1 is strikingly similar in amino acid sequence to GAL3 and has GAL3-like induction activity. Cells lacking the GAL10-encoded UDP-galactose-UDP-glucose epimerase retained the constitutivity response to overproduction of GAL3, making it unlikely that constitutivity is due to endogenously produced galactose. A galactose-independent mechanism of constitutivity is further indicated by the inducing properties of two newly created galactokinaseless alleles of GAL1. On the basis of these data, we propose a new model for galactose-induced activation of the GAL4 protein. This model invokes galactose-activation of the GAL3 and GAL1 proteins which in turn elicit an alteration of the GAL80-GAL4 complex to activate GAL4. This model is consistent with all the known features of the system and has important implications for manipulating GAL4-dependent transcriptional activation in vitro.

摘要

酿酒酵母GAL4蛋白的转录激活功能受GAL80和GAL3蛋白的调控。在缺乏半乳糖的情况下,GAL80抑制GAL4的功能,推测是通过直接与GAL4蛋白结合实现的。半乳糖的存在会引发GAL80阻断的解除。这种解除的关键是GAL3蛋白。GAL3和半乳糖如何激活GAL4尚不清楚,但长期以来的观点认为,由GAL3催化活性形成的半乳糖衍生物是与GAL80或GAL80 - GAL4复合物相互作用的诱导物。在此我们报道,在没有外源半乳糖的情况下,GAL3蛋白的过量表达会导致GAL/MEL基因的组成型表达。GAL1蛋白(半乳糖激酶)的过量表达也会导致组成型表达,这与GAL1在氨基酸序列上与GAL3惊人相似且具有GAL3样诱导活性的观察结果一致。缺乏由GAL10编码的UDP - 半乳糖 - UDP - 葡萄糖表异构酶的细胞对GAL3过量表达仍保持组成型反应,这使得组成型不太可能是由于内源性产生的半乳糖所致。GAL1的两个新产生的无半乳糖激酶等位基因的诱导特性进一步表明了一种不依赖半乳糖的组成型机制。基于这些数据,我们提出了一个半乳糖诱导激活GAL4蛋白的新模型。该模型认为半乳糖激活GAL3和GAL1蛋白,进而引起GAL80 - GAL4复合物的改变以激活GAL4。该模型与该系统的所有已知特征一致,并且对于在体外操纵依赖GAL4的转录激活具有重要意义。

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