Department of Biological Sciences, University of Durham, DH1 3LE, Durham, UK.
Planta. 1989 Oct;179(3):279-87. doi: 10.1007/BF00391072.
At least three classes of legumin, encoded by the gene families legA, legJ and legS, and a lectin, encoded by a single gene, accumulate in the developing cotyledons of Pisum sativum L. Transcription rates for the genes encoding these proteins were measured in nuclei isolated from cotyledons at 12 and 16 days after flowering (DAF). The steady-state levels of the corresponding mRNA species were also measured in absolute terms throughout cotyledon development, from 8-9 to 28 DAF. When transcription rates and steady-state mRNA levels of the different gene families are compared, there is little correlation. This indicates a posttranscriptional regulation of the level of expression of these storage proteins in the developing cotyledons. Expression of the legumin genes is known to be seed-specific, whereas expression of the lectin gene is found in both seed and root. When transcription rates were measured in leaf nuclei the levels of legumin and lectin transcripts detected approached background levels, indicating that these genes are either inactive or transcribed at very low levels in leaves; however, the rate of transcription of the chlorophyll a/b-binding protein gene was high. This points to transcriptional control as the major factor in the organ-specificity of legumin and lectin expression.
至少有三类豆类蛋白,由 legA、legJ 和 legS 基因家族编码,还有一种凝集素,由单个基因编码,在豌豆(Pisum sativum L.)发育中的子叶中积累。在开花后 12 和 16 天(DAF)从子叶中分离的核中测量编码这些蛋白质的基因的转录速率。在子叶发育的整个过程中,从 8-9 天到 28 天 DAF,也以绝对术语测量相应的 mRNA 种类的稳定状态水平。当比较不同基因家族的转录速率和稳定状态 mRNA 水平时,相关性很小。这表明这些贮藏蛋白在发育中子叶中的表达水平受到转录后调控。豆类蛋白基因的表达已知是种子特异性的,而凝集素基因的表达则存在于种子和根中。当在叶片核中测量转录速率时,检测到的豆类蛋白和凝集素转录本的水平接近背景水平,这表明这些基因要么不活跃,要么在叶片中以非常低的水平转录;然而,叶绿素 a/b 结合蛋白基因的转录速率很高。这表明转录控制是豆类蛋白和凝集素表达器官特异性的主要因素。