Istituto di Genetica, Università degli Studi, I-40126, Bologna, Italy.
Theor Appl Genet. 1985 May;69(3):241-5. doi: 10.1007/BF00662432.
Body weight and growth rate of fish from three laboratory lines fed with two different diets have been analyzed. The differences in response to the diets seem to be related to the different degree of genetic homogeneity of the lines considered. The most homogeneous line shows the greatest variation under the two diets for average body weight at 30 and 70 days as well as for growth rate. An effect of the parents' diet on their offspring was also observed. The increase in growth rate observed when fish are fed with the live food diet is amplified when the progenies derive from parents fed with the dry food diet. Moreover, an effect due to the mother's size is also evident on the mean values of body weight at 30 days. The persistence of this maternal effect on the offspring phenotype during post-embryonic development seems to depend on the degree of genetic homogeneity of the line considered-being the greatest in the most homogeneous line.
对三种不同实验室品系的鱼进行了分析,这些鱼食用两种不同的饲料。对这些饲料的反应差异似乎与所考虑的品系的遗传同质性程度有关。最同质的品系在两种饲料下,在 30 天和 70 天的平均体重和生长率方面表现出最大的变化。还观察到父母饮食对其后代的影响。当鱼食用活食时,生长率增加,而当后代来自食用干食的父母时,这种增加幅度会放大。此外,母亲大小对 30 天体重平均值也有影响。这种母性效应对胚胎后期发育中后代表型的持续存在似乎取决于所考虑的品系的遗传同质性程度——在最同质的品系中最大。