Department of Gastroenterological Surgery, Toranomon Hospital, 2-2-2 Toranomon, Minato-ku, Tokyo, 105-8470, Japan,
Surg Endosc. 2014 Apr;28(4):1371-5. doi: 10.1007/s00464-013-3319-3. Epub 2013 Nov 22.
In totally laparoscopic distal gastrectomy, determining the resection line with safe proximal margins is often difficult, particularly for tumors located in a relatively upper area. This is because, in contrast to open surgery, identifying lesions by palpating or opening the stomach is essentially impossible. This study introduces a useful method of tumor identification that is accurate, safe, and rapid.
On the operation day, after inducing general anesthesia, a mixture of sodium hyaluronate and patent blue is injected into the submucosal layer of the proximal margin. When resecting stomach, all marker spots should be on the resected side. In all cases, the proximal margin is examined histologically by using frozen sections during the operation.
From October 2009 to September 2011, a prospective study that evaluated this method was performed. A total of 34 patients who underwent totally laparoscopic distal gastrectomy were enrolled in this study. Approximately 5 min was required to complete the procedure. Proximal margins were negative in all cases, and the mean ± standard deviation length of the proximal margin was 23.5 ± 12.8 mm. No side effects, such as allergy, were encountered.
As a method of tumor identification for totally laparoscopic distal gastrectomy, this procedure appears accurate, safe, and rapid.
在全腹腔镜下远端胃切除术,确定安全的近端切缘往往很困难,特别是对于位于相对上部区域的肿瘤。这是因为与开放手术不同,通过触诊或打开胃来识别病变基本上是不可能的。本研究介绍了一种准确、安全、快速的肿瘤识别方法。
在手术当天,全身麻醉诱导后,将透明质酸钠和专利蓝混合物注入近端边缘的黏膜下层。在切除胃时,所有标记点都应位于切除侧。在所有情况下,均通过术中冷冻切片检查近端切缘的组织学。
从 2009 年 10 月至 2011 年 9 月,进行了一项前瞻性研究来评估该方法。共纳入 34 例行全腹腔镜下远端胃切除术的患者。该操作大约需要 5 分钟完成。所有病例近端切缘均为阴性,近端切缘的平均(±标准差)长度为 23.5 ± 12.8mm。未发生过敏等不良反应。
作为全腹腔镜下远端胃切除术的肿瘤识别方法,该方法准确、安全、快速。