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内质网糖苷酶和蛋白质质量控制因子共同作用于建立玉米黑粉菌的生物寄生。

Endoplasmic reticulum glucosidases and protein quality control factors cooperate to establish biotrophy in Ustilago maydis.

机构信息

Centro Andaluz de Biología del Desarrollo, Universidad Pablo de Olavide-Consejo Superior de Investigaciones Científicas, 41013 Seville, Spain.

出版信息

Plant Cell. 2013 Nov;25(11):4676-90. doi: 10.1105/tpc.113.115691. Epub 2013 Nov 26.

Abstract

Secreted fungal effectors mediate plant-fungus pathogenic interactions. These proteins are typically N-glycosylated, a common posttranslational modification affecting their location and function. N-glycosylation consists of the addition, and subsequent maturation, of an oligosaccharide core in the endoplasmic reticulum (ER) and Golgi apparatus. In this article, we show that two enzymes catalyzing specific stages of this pathway in maize smut (Ustilago maydis), glucosidase I (Gls1) and glucosidase II β-subunit (Gas2), are essential for its pathogenic interaction with maize (Zea mays). Gls1 is required for the initial stages of infection following appressorium penetration, and Gas2 is required for efficient fungal spreading inside infected tissues. While U. maydis Δgls1 cells induce strong plant defense responses, Δgas2 hyphae are able to repress them, showing that slight differences in the N-glycoprotein processing can determine the extent of plant-fungus interactions. Interestingly, the calnexin protein, a central element of the ER quality control system for N-glycoproteins in eukaryotic cells, is essential for avoiding plant defense responses in cells with defective N-glycoproteins processing. Thus, N-glycoprotein maturation and this conserved checkpoint appear to play an important role in the establishment of an initial biotrophic state with the plant, which allows subsequent colonization.

摘要

分泌型真菌效应因子介导植物-真菌致病性相互作用。这些蛋白质通常经过 N-糖基化修饰,这是一种常见的翻译后修饰,影响它们的位置和功能。N-糖基化包括在内质网 (ER) 和高尔基体中添加寡糖核心,以及随后的成熟过程。在本文中,我们表明,两种催化玉米黑粉菌(Ustilago maydis)中该途径特定阶段的酶,葡萄糖苷酶 I(Gls1)和葡萄糖苷酶 II β-亚基(Gas2),对于其与玉米(Zea mays)的致病性相互作用是必不可少的。Gls1 是在附着胞穿透后感染的初始阶段所必需的,而 Gas2 是在感染组织内真菌有效扩散所必需的。虽然 U. maydis Δgls1 细胞会诱导强烈的植物防御反应,但 Δgas2 菌丝能够抑制这些反应,表明 N-糖蛋白加工的细微差异可以决定植物-真菌相互作用的程度。有趣的是,钙连蛋白蛋白,一种真核细胞中 N-糖蛋白内质网质量控制体系的核心元件,对于避免具有缺陷 N-糖蛋白加工的细胞中的植物防御反应是必不可少的。因此,N-糖蛋白成熟和这个保守的检查点似乎在与植物建立初始共生状态中发挥重要作用,从而允许随后的定植。

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