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李(Li)基因座控制三叶草(Trifolium repens L.)中氰基-β-葡萄糖苷酶活性的生化特性

Biochemical characterisation of the Li locus, which controls the activity of the cyanogenic β-glucosidase in Trifolium repens L.

机构信息

Department of Genetics, The University, Ridley Building, NE1 7RU, Newcastle upon Tyne, U.K..

出版信息

Plant Mol Biol. 1982 Sep;1(3):169-81. doi: 10.1007/BF00021030.

Abstract

The cyanogenic β-glucosidase (linamarase) was purified from white clover leaf tissue. The enzyme is a homodimer with a molecular weight of 105 300-103 400 daltons estimated from molecular exclusion chromatography. The effect of buffer ions on the pH optimum and charge properties of the enzyme are presented. A combination of molecular exclusion chromatography and CM cellulose ion exchange chromatography purified linamarase 16 fold to a single 62 000 dalton polypeptide on SDS polyacrylamide gel electrophoresis. This polypeptide represented about 5% of the total soluble leaf protein and can be seen as a prominent band in SDS polyacrylamide gel electrophoresis of crude leaf extracts from Li Li plants. Screening backcross progeny showed that extracts from li li plants, which have no linamarase activity, lack this 62 000 dalton polypeptide. Linamarase is the major glycoprotein in white clover leaf extracts which binds to Concanavalin A-Sepharose.

摘要

从白三叶草叶片组织中纯化出氰基-β-葡萄糖苷酶(芹糖苷酶)。该酶是一种分子量为 105300-103400 道尔顿的同源二聚体,根据分子排阻层析法估算得出。本文介绍了缓冲离子对酶的 pH 最适值和电荷特性的影响。通过分子排阻层析和 CM 纤维素离子交换层析的组合,芹糖苷酶被纯化了 16 倍,在 SDS 聚丙烯酰胺凝胶电泳上呈现单一的 62000 道尔顿多肽。该多肽约占总可溶性叶蛋白的 5%,并可在白三叶草粗叶提取物的 SDS 聚丙烯酰胺凝胶电泳中看到明显的条带。对回交后代的筛选表明,没有芹糖苷酶活性的黎黎植物的提取物缺乏这种 62000 道尔顿的多肽。芹糖苷酶是白三叶草叶片提取物中的主要糖蛋白,可与伴刀豆球蛋白 A-琼脂糖结合。

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