Agricultural Science Service, Tolworth Laboratory Ministry of Agriculture, Fisheries and Food Hook Rise South, Tolworth, KT6 7NF, Surbiton, Surrey, UK.
J Chem Ecol. 1984 Mar;10(3):493-8. doi: 10.1007/BF00988095.
As part of a study into dietary selection by avian pest species, the levels of phenolic material in pear buds have been determined using two approaches, the Folin-Denis assay and an assay based on the precipitation of bovine serum albumin by astringent phenols. The results of these two assays do not correlate over the sampling period and their overall significance to ecological studies is discussed.
作为鸟类害虫物种饮食选择研究的一部分,使用两种方法(福林-丹尼斯法和基于丹宁酸沉淀牛血清白蛋白的方法)测定了梨芽中酚类物质的水平。这两种方法的测定结果在采样期间没有相关性,并且讨论了它们对生态研究的总体意义。