Hsu-Hage B H, Wahlqvist M L
Monash University, Department of Medicine, Monash Medical Centre, Melbourne, Australia.
Asia Pac J Clin Nutr. 1992 Dec;1(4):211-23.
There is no gold standard in the assessment of individual dietary intake methodology. The choice of dietary method to estimate individual intake depends upon the study objectives for the assessment of individual intake. We adopted a food frequency questionnaire and modified it for use in a study of food habits and cardiovascular health status in adult Chinese living in Melbourne. Australia. This is a semi-quantitative questionnaire (MCHS-FFQ) and is designed to estimate past food intake. It consists of 220 foods and beverages. A reference portion is given to obtain a quantitative estimate of the usual intake portion. Various internal validation tests were performed. The MCHS-FFQ, being a food frequency dietary method, does not provide a good estimate of nutrients in foods which are not served in standard portions. such as sodium. The MCHS-FFQ offered a good estimate for potassium and protein intake when compared to estimates derived from a single 24-h urine collection. Finally, the MCHS-FFQ was predictive of plasma cholesterol levels. We conclude that the MCHS-FFQ is adequate for the assessment of individual usual food and nutrient intakes in a representative sample of adult Melbourne Chinese. For foods that are not served in a standard portion or quantifiable addition, an alternative more reliable method would be required for quantitative purposes. The method is. however, likely to be useful for the appraisal of overall food patterns in Chinese populations.
在个体饮食摄入量评估方法中不存在金标准。选择用于估计个体摄入量的饮食方法取决于评估个体摄入量的研究目标。我们采用了一份食物频率问卷,并对其进行了修改,以用于对居住在澳大利亚墨尔本的成年华人的饮食习惯和心血管健康状况的研究。这是一份半定量问卷(MCHS - FFQ),旨在估计过去的食物摄入量。它包含220种食物和饮料。给出了参考份量以获得通常摄入量的定量估计。进行了各种内部验证测试。作为一种食物频率饮食方法,MCHS - FFQ对于未按标准份量提供的食物中的营养素(如钠)不能提供很好的估计。与单次24小时尿液收集得出的估计值相比,MCHS - FFQ对钾和蛋白质摄入量提供了较好的估计。最后,MCHS - FFQ可预测血浆胆固醇水平。我们得出结论,MCHS - FFQ足以评估墨尔本成年华人代表性样本中的个体通常食物和营养素摄入量。对于未按标准份量提供或无法定量添加的食物,出于定量目的需要一种更可靠的替代方法。然而,该方法可能对评估中国人群的整体食物模式有用。