Suppr超能文献

转酸性内-β-1,3-1,4-葡聚糖酶基因玉米种子的过量表达及其在动物饲料中的直接应用。

Overexpression of an acidic endo-β-1,3-1,4-glucanase in transgenic maize seed for direct utilization in animal feed.

机构信息

Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing, P. R. China.

Key Laboratory for Feed Biotechnology of the Ministry of Agriculture, Feed Research Institute, Chinese Academy of Agricultural Sciences, Beijing, P. R. China.

出版信息

PLoS One. 2013 Dec 31;8(12):e81993. doi: 10.1371/journal.pone.0081993. eCollection 2013.

Abstract

BACKGROUND

Incorporation of exogenous glucanase into animal feed is common practice to remove glucan, one of the anti-nutritional factors, for efficient nutrition absorption. The acidic endo-β-1,3-1,4-glucanase (Bgl7A) from Bispora sp. MEY-1 has excellent properties and represents a potential enzyme supplement to animal feed.

METHODOLOGY/PRINCIPAL FINDINGS: Here we successfully developed a transgenic maize producing a high level of Bgl7AM (codon modified Bgl7A) by constructing a recombinant vector driven by the embryo-specific promoter ZM-leg1A. Southern and Western blot analysis indicated the stable integration and specific expression of the transgene in maize seeds over four generations. The β-glucanase activity of the transgenic maize seeds reached up to 779,800 U/kg, about 236-fold higher than that of non-transgenic maize. The β-glucanase derived from the transgenic maize seeds had an optimal pH of 4.0 and was stable at pH 1.0-8.0, which is in agreement with the normal environment of digestive tract.

CONCLUSION/SIGNIFICANCE: Our study offers a transgenic maize line that could be directly used in animal feed without any glucanase production, purification and supplementation, consequently simplifying the feed enzyme processing procedure.

摘要

背景

在动物饲料中加入外源葡聚糖酶是一种常见的做法,目的是去除葡聚糖,这是一种抗营养因子,以促进营养的有效吸收。毕赤酵母来源的酸性内切β-1,3-1,4-葡聚糖酶(Bgl7A)具有优良的性质,是一种有潜力的动物饲料用酶补充剂。

方法/主要发现:本研究通过构建受胚特异性启动子 ZM-leg1A 驱动的重组载体,成功开发了一种生产高水平 Bgl7AM(经密码子修饰的 Bgl7A)的转基因玉米。Southern 和 Western blot 分析表明,该基因在玉米种子中经过四代的稳定整合和特异性表达。转基因玉米种子的β-葡聚糖酶活性高达 779,800 U/kg,比非转基因玉米高约 236 倍。来源于转基因玉米种子的β-葡聚糖酶最适 pH 值为 4.0,在 pH 值为 1.0-8.0 时稳定,与消化道的正常环境一致。

结论/意义:本研究提供了一种可直接用于动物饲料的转基因玉米品系,无需进行任何葡聚糖酶的生产、纯化和补充,从而简化了饲料用酶的加工过程。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/fea9/3876984/c29f6a7e143f/pone.0081993.g001.jpg

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验