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[圣保罗州孕期平均饮食对后代体重及身体组成的影响。大鼠研究]

[Effect of the average diet of the State of São Paulo, from time of pregnancy on body weight and composition of the offspring. Study in rats].

作者信息

Tirapegui J O

机构信息

Departamento de Alimentos e Nutriao Experimental, Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.

出版信息

Arq Gastroenterol. 1987 Jan-Mar;24(1):51-8.

PMID:2453192
Abstract

The effect of diet of São Paulo State on some biochemical parameters in the liver, brain and plasma of rats at weaning and 90 days was studied. The tissue parameters studied were the amounts of DNA, RNA and protein in the liver and brain. For the plasma were the total protein and albumin. Wistar rat were fed a 13% casein (control) and 13% protein of experimental diet since the gestation. In experimental diet weight at birth, weaning and 90 days were considerably reduced. A comparison of the data of the experimental rats in relation to the control group indicated that: a) organ weight, total organ DNA, RNA and protein were all reduced; b) no differences in total protein and albumin in plasma were observed between the control and the experimental group. These results suggest that the diet experimental is deficient in some nutrients (minerals, vitamins?) and affected the cellular development of brain and liver.

摘要

研究了圣保罗州饮食对断奶期和90日龄大鼠肝脏、大脑及血浆中某些生化参数的影响。所研究的组织参数为肝脏和大脑中DNA、RNA和蛋白质的含量。血浆参数为总蛋白和白蛋白。自妊娠起,给Wistar大鼠喂食13%酪蛋白(对照组)和13%蛋白质的实验性饮食。实验性饮食组大鼠出生时、断奶时及90日龄时体重显著降低。将实验大鼠的数据与对照组进行比较表明:a)器官重量、器官总DNA、RNA和蛋白质均减少;b)对照组和实验组血浆中的总蛋白和白蛋白未观察到差异。这些结果表明,实验性饮食缺乏某些营养素(矿物质、维生素?),并影响了大脑和肝脏的细胞发育。

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