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The utilization of starch by yeasts.

作者信息

McCann A K, Barnett J A

机构信息

School of Biological Sciences, University of East Anglia, Norwich, U.K.

出版信息

Yeast. 1986 Jun;2(2):109-15. doi: 10.1002/yea.320020206.

DOI:10.1002/yea.320020206
PMID:2464255
Abstract
摘要

相似文献

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