Anthony Johnson A M, Dasgupta I, Sai Gopal D V R
Department of Virology, Sri Venkateswara University, Tirupati 517502, Andhra Pradesh, India.
Department of Plant Molecular Biology, University of Delhi South Campus, New Delhi 110021, India.
J Virol Methods. 2014 Jul;203:9-14. doi: 10.1016/j.jviromet.2014.03.013. Epub 2014 Mar 24.
Citrus yellow mosaic badnavirus (CMBV) is an important pathogen in southern India spread by infected citrus propagules. One of the measures to arrest the spread of CMBV is to develop methods to screen and certify citrus propagules as CMBV-free. The methods loop-mediated isothermal amplification (LAMP) and SYBR green real-time PCR (SGRTPCR) have been developed for the efficient detection of CMBV in citrus propagules. This paper compares the sensitivities of LAMP and SGRTPCR with polymerase chain reaction (PCR) for the detection of CMBV. Whereas PCR and LAMP were able to detect CMBV from a minimum of 10 ng of total DNA of infected leaf samples, SGRTPCR could detect the same from 1 ng of total DNA. Using SGRTPCR, the viral titres were estimated to be the highest in rough lemon and lowest in Nagpur Mandarin of the five naturally infected citrus species tested. The results will help in designing suitable strategies for the sensitive detection of CMBV from citrus propagules.
柑橘黄花叶杆状DNA病毒(CMBV)是印度南部一种通过受感染的柑橘繁殖材料传播的重要病原体。阻止CMBV传播的措施之一是开发筛选和认证无CMBV柑橘繁殖材料的方法。已经开发出环介导等温扩增(LAMP)和SYBR Green实时荧光定量PCR(SGRTPCR)方法用于高效检测柑橘繁殖材料中的CMBV。本文比较了LAMP和SGRTPCR与聚合酶链反应(PCR)检测CMBV的灵敏度。PCR和LAMP能够从感染叶片样本的至少10 ng总DNA中检测到CMBV,而SGRTPCR从1 ng总DNA中就能检测到。使用SGRTPCR,在所测试的5种自然感染的柑橘品种中,粗柠檬的病毒滴度估计最高,那格浦尔脐橙的最低。这些结果将有助于设计从柑橘繁殖材料中灵敏检测CMBV的合适策略。