Balakrishnan G, Roy Parimal
Department of Veterinary Microbiology, Madras Veterinary College, Tamilnadu Veterinary and Animal Sciences University, Chennai 600007, Tamil Nadu, India.
Department of Veterinary Microbiology, Madras Veterinary College, Tamilnadu Veterinary and Animal Sciences University, Chennai 600007, Tamil Nadu, India.
Vet Immunol Immunopathol. 2014 May 15;159(1-2):11-5. doi: 10.1016/j.vetimm.2014.03.002. Epub 2014 Mar 11.
Two different inactivated vaccines for bovine leptospirosis were prepared with five different Leptospira serovars namely australis, ballum, hardjo, hebdomadis and pomona and adjuvanted with Montanide ISA 206 (Vaccine-I) or adjuvanted with Aluminium hydroxide gel (Vaccine-II) to evaluate the efficacy of the vaccines. The immunogenicity of the vaccines was studied in rabbits under experimental condition and in cattle under field condition for a period of 180 days. Antibody response against five different leptospira serovars ranged from 6.84 log2 to 9.64 log2 (GM-MAT titres) in rabbits at 180 days after vaccination with vaccine I, whereas in vaccine II, the titre value ranged from 5.64 log2 to 7.44 log2. In the case of cattle under field condition, vaccine I showed GM-MAT titres of 6.84 log2 to 7.69 log2 against five different serovars at 150 days following vaccination. Such titres were maintained following vaccination with vaccine II for 120 days only. It is concluded that vaccine I is a better vaccine than vaccine II. However both the vaccines showed high immune response of 5.64 log2 at six months of immunization. Vaccination did not cause any adverse reaction in the vaccinated cattle.
用澳洲型、波摩那型、巴达维亚型、七日热型和哈焦型这五种不同的钩端螺旋体血清型制备了两种不同的牛钩端螺旋体病灭活疫苗,并分别用Montanide ISA 206佐剂(疫苗I)或氢氧化铝凝胶佐剂(疫苗II)进行佐剂处理,以评估疫苗的效力。在实验条件下对家兔以及在田间条件下对牛进行了为期180天的疫苗免疫原性研究。接种疫苗I后180天,家兔针对五种不同钩端螺旋体血清型的抗体反应范围为6.84 log2至9.64 log2(GM-MAT滴度),而在疫苗II中,滴度值范围为5.64 log2至7.44 log2。在田间条件下的牛中,接种疫苗I后150天,针对五种不同血清型的GM-MAT滴度为6.84 log2至7.69 log2。接种疫苗II后,这样的滴度仅维持了120天。得出的结论是,疫苗I比疫苗II更好。然而,两种疫苗在免疫六个月时均显示出5.64 log2的高免疫反应。接种疫苗未在接种牛中引起任何不良反应。