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高纬度寒冷地区早熟大豆品种的成熟组分类和成熟基因座基因型鉴定。

Maturity group classification and maturity locus genotyping of early-maturing soybean varieties from high-latitude cold regions.

机构信息

Ministry of Agriculture (MOA) Key Laboratory of Soybean Biology (Beijing), Institute of Crop Sciences, The Chinese Academy of Agricultural Sciences, Beijing, China; Heihe Branch of Heilongjiang Academy of Agricultural Sciences, Heihe, Heilongjiang, China.

Ministry of Agriculture (MOA) Key Laboratory of Soybean Biology (Beijing), Institute of Crop Sciences, The Chinese Academy of Agricultural Sciences, Beijing, China.

出版信息

PLoS One. 2014 Apr 16;9(4):e94139. doi: 10.1371/journal.pone.0094139. eCollection 2014.

Abstract

BACKGROUND

With the migration of human beings, advances of agricultural sciences, evolution of planting patterns and global warming, soybeans have expanded to both tropical and high-latitude cold regions (HCRs). Unlike other regions, HCRs have much more significant and diverse photoperiods and temperature conditions over seasons or across latitudes, and HCR soybeans released there show rich diversity in maturity traits. However, HCR soybeans have not been as well classified into maturity groups (MGs) as other places. Therefore, it is necessary to identify MGs in HCRs and to genotype the maturity loci.

METHODS

Local varieties were collected from the northern part of Northeast China and the far-eastern region of Russia. Maturity group reference (MGR) soybeans of MGs MG000, MG00, and MG0 were used as references during field experiments. Both local varieties and MGR soybeans were planted for two years (2010-2011) in Heihe (N 50°15', E 127°27', H 168.5 m), China. The days to VE (emergence), R1 (beginning bloom) and R7 (beginning maturity) were recorded and statistically analyzed. Furthermore, some varieties were further genotyped at four molecularly-identified maturity loci E1, E2, E3 and E4.

RESULTS

The HCR varieties were classified into MG0 or even more early-maturing. In Heihe, some varieties matured much earlier than MG000, which is the most early-maturing known MG, and clustered into a separate group. We designated the group as MG0000, following the convention of MGs. HCR soybeans had relatively stable days to beginning bloom from emergence. The HCR varieties diversified into genotypes of E1, E2, E3 and E4. These loci had different effects on maturity.

CONCLUSION

HCRs diversify early-maturing MGs of soybean. MG0000, a new MG that matures much earlier than known MGs, was developed. HCR soybean breeding should focus more on shortening post-flowering reproductive growth. E1, E2, E3, and E4 function differentially.

摘要

背景

随着人类的迁移、农业科学的进步、种植模式的演变和全球变暖,大豆已经扩展到热带和高纬度寒冷地区(HCR)。与其他地区不同,HCR 的季节间或跨纬度间的光周期和温度条件差异更大,那里释放的 HCR 大豆在成熟性状上表现出丰富的多样性。然而,HCR 大豆的成熟组(MG)分类不如其他地方完善。因此,有必要在 HCR 中识别 MG 并对成熟基因座进行基因分型。

方法

从中国东北北部和俄罗斯远东地区收集当地品种。MG000、MG0 和 MG0 成熟组参考(MGR)大豆作为田间试验的参考。当地品种和 MGR 大豆在中国黑河(N50°15',E127°27',H168.5 m)种植了两年(2010-2011 年)。记录并统计分析了 VE(出苗)、R1(始花)和 R7(始熟)的天数。此外,对一些品种在四个分子鉴定的成熟基因座 E1、E2、E3 和 E4 进行了进一步的基因分型。

结果

HCR 品种被分类为 MG0 甚至更早熟。在黑河,一些品种比最早熟的 MG000 更早熟,聚类为一个单独的组。我们按照 MG 的惯例,将该组命名为 MG0000。HCR 大豆从出苗到始花的天数相对稳定。HCR 品种在 E1、E2、E3 和 E4 基因型上多样化。这些基因座对成熟有不同的影响。

结论

HCR 使大豆的早熟 MG 多样化。开发了一个比已知 MG 更早熟的新 MG,MG0000。HCR 大豆育种应更加注重缩短开花后的生殖生长。E1、E2、E3 和 E4 功能不同。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5dd5/3989213/498a63fd2807/pone.0094139.g001.jpg

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