Department of Nutrition, University of Nebraska-Lincoln, Lincoln, NE.
Department of Food Science and Technology, University of Nebraska-Lincoln, Lincoln, NE.
J Nutr Biochem. 2014 Jun;25(6):665-8. doi: 10.1016/j.jnutbio.2014.02.007. Epub 2014 Mar 13.
Sulforaphane is a naturally occurring isothiocyanate in cruciferous vegetables. Sulforaphane inhibits histone deacetylases, leading to the transcriptional activation of genes including tumor suppressor genes. The compound has attracted considerable attention in the chemoprevention of prostate cancer. Here we tested the hypothesis that sulforaphane is not specific for tumor suppressor genes but also activates loci such as long terminal repeats (LTRs), which might impair genome stability. Studies were conducted using chemically pure sulforaphane in primary human IMR-90 fibroblasts and in broccoli sprout feeding studies in healthy adults. Sulforaphane (2.0 μM) caused an increase in LTR transcriptional activity in cultured cells. Consumption of broccoli sprouts (34, 68 or 102 g) by human volunteers caused a dose dependent elevation in LTR mRNA in circulating leukocytes, peaking at more than a 10-fold increase. This increase in transcript levels was associated with an increase in histone H3 K9 acetylation marks in LTR 15 in peripheral blood mononuclear cells from subjects consuming sprouts. Collectively, this study suggests that sulforaphane has off-target effects that warrant further investigation when recommending high levels of sulforaphane intake, despite its promising activities in chemoprevention.
萝卜硫素是十字花科蔬菜中天然存在的异硫氰酸盐。萝卜硫素抑制组蛋白去乙酰化酶,导致肿瘤抑制基因等基因的转录激活。该化合物在前列腺癌的化学预防中引起了相当大的关注。在这里,我们检验了这样一个假设,即萝卜硫素不仅对肿瘤抑制基因具有特异性,而且还能激活长末端重复序列(LTRs)等位点,从而可能损害基因组稳定性。该研究使用纯化学萝卜硫素在原代人 IMR-90 成纤维细胞和健康成年人的西兰花芽喂养研究中进行。萝卜硫素(2.0 μM)在培养细胞中引起 LTR 转录活性增加。人类志愿者食用西兰花芽(34、68 或 102 克)会导致循环白细胞中 LTR mRNA 水平呈剂量依赖性升高,峰值升高超过 10 倍。这种转录水平的增加与外周血单个核细胞中 LTR15 中组蛋白 H3 K9 乙酰化标记的增加有关,从摄入芽的受试者中。总的来说,这项研究表明,尽管萝卜硫素在化学预防方面具有有前景的活性,但当推荐高水平的萝卜硫素摄入时,其具有脱靶效应,值得进一步研究。