Adverse effects of ethyl esters or oxidation products in omega-3 preparations?
作者信息
Rupp Heinz, Rupp Karin G
机构信息
Experimental Cardiology Laboratory, Department of Internal Medicine - Cardiology, Philipps University, Marburg, Germany.
出版信息
Cardiovasc J Afr. 2014 Mar-Apr;25(2):86-7.
Abstract
摘要
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本文引用的文献
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Effect of omega-3 dietary supplements with different oxidation levels in the lipidic profile of women: a randomized controlled trial.
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