Berkman Elliot T, Giuliani Nicole R, Pruitt Alicia K
Department of Psychology, University of Oregon, Eugene, OR, USA; Prevention Sciences Institute, University of Oregon, Eugene, OR, USA.
Department of Psychology, University of Oregon, Eugene, OR, USA.
Appetite. 2014 Oct;81:131-7. doi: 10.1016/j.appet.2014.06.010. Epub 2014 Jun 12.
Electronic devices such as mobile phones are quickly becoming a popular way to gather participant reports of everyday thoughts, feelings, and behaviors, including food cravings and intake. Electronic devices offer a number of advantages over alternative methods such as paper-and-pencil (PNP) assessment including automated prompts, on-the-fly data transmission, and participant familiarity with and ownership of the devices. However, only a handful of studies have systematically compared compliance between electronic and PNP methods of ecological momentary assessment (EMA), and none have examined eating specifically. Existing comparisons generally find greater compliance for electronic devices than PNP, but there is variability in the results across studies that may be accounted for by differences across research domains. Here, we compared the two EMA methods in an unexamined domain - eating - in terms of response rate and response latency, and their sensitivity to individual difference variables such as body mass index (BMI). Forty-four participants were randomly assigned to report on their food craving, food intake, and hunger four times each day for 2 weeks using either a PNP diary (N = 19) or text messaging (TXT; N = 25). Response rates were higher for TXT than PNP (96% vs. 70%) and latencies were faster (29 min vs. 79 min), and response rate and latency were less influenced by BMI in the TXT condition than in the PNP condition. These results support the feasibility of using text messaging for EMA in the eating domain, and more broadly highlight the ways that research domain-specific considerations (e.g., the importance of response latency in measuring short-lived food craving) interact with assessment modality during EMA.
诸如手机之类的电子设备正迅速成为收集参与者日常想法、感受和行为报告的流行方式,包括对食物的渴望和摄入量。与纸笔(PNP)评估等其他方法相比,电子设备具有许多优势,包括自动提示、即时数据传输,以及参与者对设备的熟悉程度和拥有感。然而,只有少数研究系统地比较了电子和PNP生态瞬时评估(EMA)方法之间的依从性,且没有一项研究专门考察饮食方面。现有的比较通常发现电子设备的依从性高于PNP,但研究结果存在差异,这可能是由不同研究领域的差异造成的。在此,我们在一个未被研究的领域——饮食方面,比较了两种EMA方法在响应率和响应潜伏期方面的差异,以及它们对体重指数(BMI)等个体差异变量的敏感性。44名参与者被随机分配,使用PNP日记(N = 19)或短信(TXT;N = 25),连续2周每天报告4次他们对食物的渴望、食物摄入量和饥饿程度。TXT的响应率高于PNP(96%对70%),潜伏期更短(29分钟对79分钟),并且在TXT条件下,响应率和潜伏期受BMI的影响比PNP条件下更小。这些结果支持了在饮食领域使用短信进行EMA的可行性,并更广泛地突出了特定研究领域的考虑因素(例如,在测量短暂的食物渴望时响应潜伏期的重要性)在EMA期间与评估方式相互作用的方式。