Todd G, Gordon C J, Groeller H, Taylor N A S
Centre for Human and Applied Physiology, School of Medicine, University of Wollongong, Wollongong, NSW, Australia.
Acta Physiol (Oxf). 2014 Sep;212(1):86-96. doi: 10.1111/apha.12327. Epub 2014 Jul 1.
Few investigators have considered the possibility that skeletal muscles might contain thermosensitive elements capable of modifying thermoeffector responses. In this experiment, the temporal relationships between dynamic changes in deep-body and intramuscular temperatures and eccrine sweat secretion were explored during rhythmical and reproducible variations in heat production.
Eight subjects performed semi-recumbent cycling (25 °C) at a constant load to first establish whole-body thermal and sudomotor steady states (35 min), followed by a 24-min block of sinusoidal workload variations (three, 8-min periods) and then returning to steady-state cycling (20 min). Individual oesophageal, mean skin and intramuscular (vastus lateralis) temperatures were independently cross-correlated with simultaneously measured forehead sweat rates to evaluate the possible thermal modulation of sudomotor activity.
Both intramuscular and oesophageal temperatures showed strong correlations with sinusoidal variations in sweating with respective maximal cross-correlation coefficients of 0.807 (±0.044) and 0.845 (±0.035), but these were not different (P = 0.40). However, the phase delay between intramuscular temperature changes and sweat secretion was significantly shorter than the delay between oesophageal temperature and sweating [25.6 s (±12.6) vs. 46.9 s (±11.3); P = 0.03].
The temporal coupling of eccrine sweating to intramuscular temperature, combined with a shorter phase delay, was consistent with the presence of thermosensitive elements within skeletal muscles that appear to participate in the modulation of thermal sweating.
很少有研究者考虑过骨骼肌可能含有能够改变热效应器反应的热敏元件这一可能性。在本实验中,我们探究了在产热有节律且可重复变化的过程中,深部体温和肌肉内温度的动态变化与外泌汗腺汗液分泌之间的时间关系。
8名受试者在25°C的恒定负荷下进行半卧位骑行,首先建立全身热稳态和发汗运动稳态(35分钟),随后进行24分钟的正弦波工作量变化阶段(三个8分钟时段),然后恢复到稳态骑行(20分钟)。分别将个体的食管温度、平均皮肤温度和肌肉内(股外侧肌)温度与同时测量的前额出汗率进行互相关分析,以评估发汗运动活动可能的热调节作用。
肌肉内温度和食管温度均与出汗的正弦波变化呈现出强相关性,各自的最大互相关系数分别为0.807(±0.044)和0.845(±0.035),但二者并无差异(P = 0.40)。然而,肌肉内温度变化与汗液分泌之间的相位延迟明显短于食管温度与出汗之间的延迟[25.6秒(±12.6)对46.9秒(±11.3);P = 0.03]。
外泌汗腺出汗与肌肉内温度的时间耦合,以及较短的相位延迟,与骨骼肌内存在似乎参与温热性出汗调节的热敏元件相一致。