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香蕉叶片中激素和羟基肉桂酸谱对不同时期水分胁迫的响应。

Hormonal and hydroxycinnamic acids profiles in banana leaves in response to various periods of water stress.

作者信息

Mahouachi Jalel, López-Climent María F, Gómez-Cadenas Aurelio

机构信息

Departamento de Ingeniería, Producción y Economía Agraria, Carretera de Geneto 2, La Laguna, 38200 Santa Cruz de Tenerife, Spain.

Departamento de Ciencias Agrarias y del Medio Natural, Universidad Jaume I, Campus Riu Sec, 12071 Castellón de la Plana, Spain.

出版信息

ScientificWorldJournal. 2014;2014:540962. doi: 10.1155/2014/540962. Epub 2014 May 27.

Abstract

The pattern of change in the endogenous levels of several plant hormones and hydroxycinnamic acids in addition to growth and photosynthetic performance was investigated in banana plants (Musa acuminata cv. "Grand Nain") subjected to various cycles of drought. Water stress was imposed by withholding irrigation for six periods with subsequent rehydration. Data showed an increase in abscisic acid (ABA) and indole-3-acetic acid (IAA) levels, a transient increase in salicylic acid (SA) concentration, and no changes in jasmonic acid (JA) after each period of drought. Moreover, the levels of ferulic (FA) and cinnamic acids (CA) were increased, and plant growth and leaf gas exchange parameters were decreased by drought conditions. Overall, data suggest an involvement of hormones and hydroxycinnamic acids in plant avoidance of tissue dehydration. The increase in IAA concentration might alleviate the senescence of survival leaves and maintained cell elongation, and the accumulation of FA and CA could play a key role as a mechanism of photoprotection through leaf folding, contributing to the effect of ABA on inducing stomatal closure. Data also suggest that the role of SA similarly to JA might be limited to a transient and rapid increase at the onset of the first period of stress.

摘要

在经历不同干旱周期的香蕉植株(Musa acuminata cv. “Grand Nain”)中,研究了除生长和光合性能外几种植物激素及羟基肉桂酸的内源水平变化模式。通过六个阶段停止灌溉随后再补水来施加水分胁迫。数据显示,每次干旱期后脱落酸(ABA)和吲哚 - 3 - 乙酸(IAA)水平升高,水杨酸(SA)浓度短暂增加,茉莉酸(JA)无变化。此外,阿魏酸(FA)和肉桂酸(CA)水平升高,干旱条件使植物生长和叶片气体交换参数降低。总体而言,数据表明激素和羟基肉桂酸参与了植物对组织脱水的规避。IAA浓度增加可能减轻存活叶片的衰老并维持细胞伸长,FA和CA的积累可能作为通过叶片折叠进行光保护的机制发挥关键作用,有助于ABA诱导气孔关闭的效应。数据还表明,SA与JA类似的作用可能仅限于胁迫第一阶段开始时的短暂快速增加。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a38d/4058277/33e5a426a62f/TSWJ2014-540962.001.jpg

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