Xu Hui, Wang Jingfeng, Zhang Xin, Li Zhaojie, Wang Yuming, Xue Changhu
College of Food Science and Engineering, Ocean University of China, No. 5 Yu Shan Road, Qingdao, Shandong Province 266003, China.
College of Food Science and Engineering, Ocean University of China, No. 5 Yu Shan Road, Qingdao, Shandong Province 266003, China.
J Biosci Bioeng. 2015 Jan;119(1):85-91. doi: 10.1016/j.jbiosc.2014.05.026. Epub 2014 Jun 27.
The fucosylated chondroitin sulfate was isolated from the sea cucumber Acaudina molpadioides (Am-CHS) and its effect on the adipogenesis was investigated in vitro. Results showed that Am-CHS exhibited a marked anti-adipogenic effect. The TG contents of cells treated with Am-CHS from the early stage, mid stage and later stage were decreased by 31.76%, 19.76% and 13.85%, respectively. Wnt/β-catenin pathway acts as a negative regulator of adipogenesis. It is showed that Am-CHS enhanced the expression of the Wnt/β-catenin related factors, namely Wnt10b, β-catenin, Fz and LRP, causing more cytoplasmic β-catenin translocated into the nuclear to inhibit the expression of PPARγ and C/EBPα. SREBP-1c promotes the adipocyte differentiation by enhancing the activity of PPARγ. Reverse transcriptase-polymerase chain reaction assay and western blotting results revealed that the expressions of SREBP-1c and its transcriptional product FAS were inhibited by Am-CHS. Further study showed that Am-CHS also suppressed the PPARγ and C/EBPα expression. These results indicate that the anti-adipogenic activity of Am-CHS may exhibited by activating the Wnt/β-catenin pathway and down-regulating the SREBP-1c expression. To further verify this conclusion, in vivo experiments were performed. Results revealed that Am-CHS reduced the body adipose rate compared to high-fat-high sucrose diet (HFSD)-fed mice. Western blotting results showed that Am-CHS increased the expression of β-catenin, a negative regulator in adipogenesis, and decreased that of SREBP-1c, PPARγ and C/EBPα, the positive regulators of adipogenesis in the adipose tissue compared to the HFSD-fed group. These results further confirmed the anti-adipogenic activity of Am-CHS.
从糙海参(Acaudina molpadioides)中分离出岩藻糖基化硫酸软骨素(Am-CHS),并在体外研究了其对脂肪生成的影响。结果表明,Am-CHS具有显著的抗脂肪生成作用。从早期、中期和后期用Am-CHS处理的细胞中甘油三酯含量分别降低了31.76%、19.76%和13.85%。Wnt/β-连环蛋白通路作为脂肪生成的负调节因子。结果表明,Am-CHS增强了Wnt/β-连环蛋白相关因子即Wnt10b、β-连环蛋白、Fz和LRP的表达,导致更多的细胞质β-连环蛋白转运到细胞核中,从而抑制PPARγ和C/EBPα的表达。SREBP-1c通过增强PPARγ的活性促进脂肪细胞分化。逆转录聚合酶链反应分析和蛋白质印迹结果显示,Am-CHS抑制了SREBP-1c及其转录产物FAS的表达。进一步研究表明,Am-CHS还抑制了PPARγ和C/EBPα的表达。这些结果表明,Am-CHS的抗脂肪生成活性可能是通过激活Wnt/β-连环蛋白通路和下调SREBP-1c的表达来实现的。为了进一步验证这一结论,进行了体内实验。结果显示,与高脂高糖饮食(HFSD)喂养的小鼠相比,Am-CHS降低了体脂率。蛋白质印迹结果显示,与HFSD喂养组相比,Am-CHS增加了脂肪生成的负调节因子β-连环蛋白的表达,并降低了脂肪组织中脂肪生成的正调节因子SREBP-1c、PPARγ和C/EBPα的表达。这些结果进一步证实了Am-CHS的抗脂肪生成活性。