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一岁马鹿(赤鹿)雄鹿鹿茸和鹿茸基部骨骼中的元素浓度及元素比率——一项定量X射线荧光研究

Element concentrations and element ratios in antler and pedicle bone of yearling red deer (Cervus elaphus) stags-a quantitative X-ray fluorescence study.

作者信息

Kierdorf Uwe, Stoffels Dieter, Kierdorf Horst

机构信息

Department of Biology, University of Hildesheim, Marienburger Platz 22, 31141, Hildesheim, Germany,

出版信息

Biol Trace Elem Res. 2014 Dec;162(1-3):124-33. doi: 10.1007/s12011-014-0154-x. Epub 2014 Oct 16.

Abstract

The present study compared the concentrations of different elements (Ca, P, Mg, Sr, Ba, K, S, Zn, Mn) as well as Ca/P, Ca/Mg, Sr/Ca, and Ba/Ca ratios in hard antler and pedicle bone of yearling red deer stags (n = 11). Pedicles showed higher concentrations of calcium and phosphorus and a higher Ca/Mg ratio than antlers, while antlers exhibited higher concentrations of potassium, sulfur, and manganese as well as higher Ca/P, Sr/Ca, and Ba/Ca ratios. The findings indicate that antlers are less mineralized and show less maturation of their bone mineral than pedicles. Antlers also showed a higher intrasample variation of mineralization than pedicles, which can be related to the shorter life span of the (deciduous) antlers compared to the (permanent) pedicles. It is suggested that antler bone formation is stopped before the theoretically possible degree of mineralization and mineral maturation is reached, resulting in antler biomechanical properties (high bending strength and work to fracture) that are well suited for their role in intraspecific fighting. It is further suggested that the differences in Sr/Ca and Ba/Ca ratios of antlers and pedicles are related to the dietary shift from milk to vegetation in combination with an increasing intestinal discrimination against Sr and Ba with age, resulting in a less marked difference in these ratios than would be expected based on the dietary shift alone. The findings of our study underscore the suitability of antlers and pedicles as models of bone mineralization and the influence of different animal-related and/or external factors on this process.

摘要

本研究比较了一岁马鹿雄鹿(n = 11)硬鹿角和角柄骨中不同元素(钙、磷、镁、锶、钡、钾、硫、锌、锰)的浓度以及钙/磷、钙/镁、锶/钙和钡/钙的比例。角柄显示出比鹿角更高的钙和磷浓度以及更高的钙/镁比例,而鹿角则表现出更高的钾、硫和锰浓度以及更高的钙/磷、锶/钙和钡/钙比例。研究结果表明,鹿角的矿化程度较低,其骨矿物质的成熟度也低于角柄。与角柄相比,鹿角在样本内的矿化变化也更大,这可能与(脱落性的)鹿角相比(永久性的)角柄寿命较短有关。研究表明,鹿角的骨形成在达到理论上可能的矿化程度和矿物质成熟度之前就停止了,从而产生了非常适合其在种内争斗中发挥作用的生物力学特性(高抗弯强度和断裂功)。进一步表明,鹿角和角柄中锶/钙和钡/钙比例的差异与饮食从奶类向植物性食物的转变有关,同时随着年龄增长肠道对锶和钡的辨别能力增强,导致这些比例的差异比仅基于饮食转变所预期的要小。我们的研究结果强调了鹿角和角柄作为骨矿化模型的适用性以及不同动物相关和/或外部因素对这一过程的影响。

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