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果糖-2,6-二磷酸与胰岛素对3T3-L1脂肪细胞糖酵解的刺激作用。

Fructose 2,6-bisphosphate and insulin stimulation of glycolysis in 3T3-L1 adipocytes.

作者信息

Vasta V, Bruni P, Vannini F, Farnararo M

机构信息

Dipartimento di Scienze Biochimiche, Università di Firenze, Italia.

出版信息

Int J Biochem. 1989;21(12):1359-63. doi: 10.1016/0020-711x(89)90156-0.

Abstract
  1. Insulin is able to stimulate lactate production and to enhance fructose 2,6-bisphosphate (Fru-2,6-P2) content in 3T3-L1 adipocytes. 2. Phorbol 12-myristate 13-acetate is more efficacious than insulin in rising Fru-2,6-P2 content and less effective in the stimulation of glycolysis. 3. 3T3-L1 adipocyte 6-phosphofructo-l-kinase appears to be very sensitive to exogenous Fru-2,6-P2. 4. Insulin treatment does not affect the maximum activity of 6-phosphofructo-1-kinase whereas it markedly increases the affinity of pyruvate kinase for phosphoenolpyruvate. 5. The role of Fru-2,6-P2 in the insulin induced enhancement of glycolytic flux is discussed.
摘要
  1. 胰岛素能够刺激3T3-L1脂肪细胞中乳酸的产生,并提高果糖2,6-二磷酸(Fru-2,6-P2)的含量。2. 佛波酯在提高Fru-2,6-P2含量方面比胰岛素更有效,而在刺激糖酵解方面效果较差。3. 3T3-L1脂肪细胞中的6-磷酸果糖-1-激酶似乎对外源性Fru-2,6-P2非常敏感。4. 胰岛素处理不影响6-磷酸果糖-1-激酶的最大活性,而它显著增加了丙酮酸激酶对磷酸烯醇丙酮酸的亲和力。5. 讨论了Fru-2,6-P2在胰岛素诱导的糖酵解通量增强中的作用。

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